Jaeger Tea

1. Heat ingredients together in a saucepan until boiling.

2. Let simmer for 2 minutes, and serve.

3. Sugar to taste.

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Nutrient	Quantity
Total fats	0.7793 g
Protein	12.956 g
Carbohydrates	25.792 g
Energy	293.008 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0369 g
Water	527.9794 g
Aspartic acid	0.186 g
Calcium, Ca	116.8263 mg
Lutein + zeaxanthin	285.2 g
Fiber, total dietary	0.496 g
Carotene, beta	81.84 g
Niacin	1.6153 mg
Vitamin A, RAE	41.8 g
Arginine	0.1166 g
Riboflavin	0.1594 mg
Glutamic acid	0.0818 g
Sodium, Na	46.1162 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0209 g
Total lipid (fat)	0.7793 g
Manganese, Mn	0.0449 mg
Proline	0.1091 g
Fatty acids, total saturated 16:0	0.1031 g
Choline, total	52.2093 mg
Sugars, total	20.832 g
Serine	0.0322 g
Fatty acids, total saturated 18:0	0.0223 g
Fatty acids, total saturated 20:4 undifferentiated	0.0295 g
Vitamin B-6	0.1672 mg
Selenium, Se	9.768 g
Ash	1.8365 g
Fatty acids, total saturated 18:1 undifferentiated	0.1208 g
Pantothenic acid	0.4712 mg
Phenylalanine	0.0223 g
Copper, Cu	0.295 mg
Thiamin	0.2957 mg
Retinol	17 g
Methionine	0.0074 g
Iron, Fe	1.3573 mg
Carbohydrate, by difference	25.792 g
Phosphorus, P	146.9949 mg
Folate, total	82.9 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.013 g
Alanine	0.0372 g
Cholesterol	28.3333 mg
Valine	0.0273 g
Fatty acids, total saturated 18:2 undifferentiated	0.0906 g
Glycine	0.0223 g
Carotene, alpha	14.88 g
Fatty acids, total saturated 14:0	0.0036 g
Zinc, Zn	0.7304 mg
Isoleucine	0.0198 g
Fatty acids, total polyunsaturated	0.1955 g
Leucine	0.0322 g
Vitamin A, IU	552.6667 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0068 g
Folate, DFE	82.9 g
Tryptophan	0.005 g
Vitamin C, total ascorbic acid	124 mg
Tyrosine	0.0099 g
Vitamin B-12	0.5667 g
Vitamin K (phylloquinone)	0.3047 g
Fatty acids, total saturated	0.1315 g
Alcohol, ethyl	18.9375 g
Histidine	0.0074 g
Fatty acids, total monounsaturated	0.1392 g
Threonine	0.0198 g
Folate, food	82.9 g
Cryptoxanthin, beta	419.12 g
Vitamin E (alpha-tocopherol)	0.3825 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0187 g
Magnesium, Mg	43.1492 mg
Lysine	0.0223 g
Potassium, K	627.4673 mg
Cystine	0.0124 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	1	111.6	25.792	0.496
Sugar	0	0	0	0
Tea	1 bag	0	0	0
Rum	2 ounces	130.9747	0	0
Water	8 ounces	0	0	0
cinnamon schnapps	2 ounces	50.4333	0	0.2833