1. Preheat oven to 400°F, and in a large bowl, stir together flour and salt. 2. Rub in butter until mixture resembles breadcrumbs. 3. Stir in the sugar. 4. Add egg yolks and water, and mix to a firm dough. 5. Knead dough a few times while still inside bowl. 6. Break off pieces of dough, and form into 1/2-inch balls. 7. Press into bottom and sides of mini-muffin trays. 8. Fill each pastry case with about 1/2 teaspoon of jam, and bake for 7-9 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
