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Japanese Curry Powder
08 November 2020
admin
10000 Views
1. Mix well. 2. Store in an airtight container away from heat and light. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
2.226 g
Protein
3.1485 g
Carbohydrates
18.5305 g
Energy
91.2375 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0288 g
Water
4.5399 g
Aspartic acid
0.3712 g
Calcium, Ca
99.8755 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0001 g
Lutein + zeaxanthin
76.586 g
Fiber, total dietary
7.4885 g
Fatty acids, total saturated 22:0
0.0009 g
Carotene, beta
120.7023 g
Niacin
0.5384 mg
Vitamin A, RAE
11.2785 g
Fatty acids, total trans-polyenoic
0.0002 g
Arginine
0.1071 g
Riboflavin
0.0592 mg
Fatty acids, total trans-polyenoic 22:4
0.0003 g
Tocopherol, beta
0.0019 mg
Fatty acids, total polyunsaturated 15:0
0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0054 g
Fatty acids, total saturated 20:1
0.0065 g
Glutamic acid
0.235 g
Sodium, Na
12.7188 mg
Fatty acids, total saturated 16:1 undifferentiated
0.012 g
Total lipid (fat)
2.226 g
Manganese, Mn
4.642 mg
Fructose
0.0928 g
Proline
0.1088 g
Fatty acids, total saturated 16:0
0.1273 g
Fatty acids, total saturated 8:0
0.002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0134 g
Sucrose
0.4477 g
Choline, total
10.6742 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.0003 g
Fatty acids, total polyunsaturated 18:1 t
0.0116 g
Sugars, total
0.752 g
Serine
0.059 g
Fatty acids, total saturated 10:0
0.161 g
Fatty acids, total saturated 18:0
0.0237 g
Fatty acids, total saturated 20:4 undifferentiated
0.0005 g
Vitamin B-6
0.0497 mg
Selenium, Se
2.7288 g
Ash
1.9707 g
Fatty acids, total saturated 18:1 undifferentiated
1.0185 g
Pantothenic acid
0.1238 mg
Phenylalanine
0.1063 g
Fatty acids, total polyunsaturated 22:1 c
0.0001 g
Copper, Cu
0.3367 mg
Betaine
1.9334 mg
Thiamin
0.0417 mg
Methionine
0.0279 g
Iron, Fe
12.9075 mg
Carbohydrate, by difference
18.5305 g
Phosphorus, P
93.1691 mg
Folate, total
5.006 g
Tocopherol, gamma
0.2108 mg
Fatty acids, total saturated 22:1 undifferentiated
0.0001 g
Lycopene
0.23 g
Alanine
0.0709 g
Valine
0.1329 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0017 g
Fatty acids, total saturated 18:2 undifferentiated
0.3407 g
Glycine
0.0954 g
Carotene, alpha
0.138 g
Glucose (dextrose)
0.0802 g
Fatty acids, total saturated 14:0
0.0781 g
Zinc, Zn
1.2979 mg
Isoleucine
0.0944 g
Fatty acids, total saturated 12:0
0.0028 g
Fatty acids, total polyunsaturated
0.3732 g
Fatty acids, total saturated 14:1
0.0292 g
Tocotrienol, gamma
0.0094 mg
Fatty acids, total polyunsaturated 17:1
0.0308 g
Leucine
0.1668 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.0002 g
Tocotrienol, alpha
0.0324 mg
Vitamin A, IU
225.4091 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.001 g
Folate, DFE
5.006 g
Tryptophan
0.033 g
Vitamin C, total ascorbic acid
2.0026 mg
Phytosterols
7.1135 mg
Fatty acids, total polyunsaturated 16:1 c
0.0001 g
Galactose
0.0025 g
Fatty acids, total polyunsaturated 18:1 c
0.0256 g
Fatty acids, total saturated 20:0
0.0192 g
Fatty acids, total saturated 6:0
0.0001 g
Tyrosine
0.067 g
Vitamin K (phylloquinone)
5.9066 g
Fatty acids, total saturated
0.4878 g
Histidine
0.031 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0152 g
Fatty acids, total monounsaturated
1.0969 g
Threonine
0.0661 g
Folate, food
5.006 g
Fatty acids, total polyunsaturated 17:0
0.0632 g
Fatty acids, total polyunsaturated 24:0
0.0026 g
Cryptoxanthin, beta
28.9623 g
Vitamin E (alpha-tocopherol)
1.1004 mg
Fatty acids, total trans
0.0118 g
Fatty acids, total trans-monoenoic
0.0116 g
Magnesium, Mg
70.0973 mg
Lysine
0.0767 g
Potassium, K
538.8554 mg
Cystine
0.0303 g
Fluoride, F
0.3933 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Ginger
0.5 teaspoon
0.8
0.1777
0.0075
Cinnamon
0.5 teaspoon
0
0
0
Cardamom
0.5 teaspoon
3.11
0.6847
0.067
Pepper
0.5 teaspoon
2.8865
0.7354
0.0375
Coriander
1 tablespoon
14.9
2.7495
0.8885
Turmeric
2 tablespoons
58.656
12.6223
0.611
Clove
0.25 teaspoon
1.4385
0.344
0.0682
cumin
1 teaspoon
7.875
0.929
0.4677
cayenne pepper
0.25 teaspoon
1.431
0.2548
0.0777
fennel
0.25 teaspoon
0.1405
0.0331
0.0009
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