Japanese Ginger-Miso Dressing

1. Using a blender or food processor, blend for 30 seconds.

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Nutrient	Quantity
Total fats	160.2817 g
Protein	4.8444 g
Carbohydrates	8.4533 g
Energy	1456.83 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.2854 g
Water	47.847 g
Aspartic acid	0.4317 g
Calcium, Ca	83.63 mg
Lutein + zeaxanthin	1.6 g
Fiber, total dietary	2.203 g
Carotene, beta	297.1375 g
Niacin	1.2912 mg
Vitamin A, RAE	1291.95 g
Arginine	0.5273 g
Riboflavin	0.1214 mg
Fatty acids, total saturated 20:1	0.0101 g
Glutamic acid	1.0423 g
Sodium, Na	894.655 mg
Fatty acids, total saturated 16:1 undifferentiated	3.4472 g
Total lipid (fat)	160.2817 g
Manganese, Mn	0.4331 mg
Fructose	0.516 g
Proline	0.2472 g
Fatty acids, total saturated 16:0	40.8969 g
Fatty acids, total saturated 8:0	1.7097 g
Sucrose	0.412 g
Choline, total	39.6542 mg
Sugars, total	1.76 g
Serine	0.2392 g
Fatty acids, total saturated 10:0	3.8361 g
Fatty acids, total saturated 18:0	18.8417 g
Vitamin B-6	0.0955 mg
Selenium, Se	0.28 g
Ash	3.3236 g
Fatty acids, total saturated 18:1 undifferentiated	41.1801 g
Pantothenic acid	0.2162 mg
Phenylalanine	0.2296 g
Copper, Cu	0.2667 mg
Betaine	4.808 mg
Thiamin	0.2176 mg
Retinol	1266.9 g
Methionine	0.1153 g
Iron, Fe	0.6925 mg
Carbohydrate, by difference	8.4533 g
Phosphorus, P	155.5725 mg
Folate, total	24.54 g
Fatty acids, total saturated 4:0	4.96 g
Alanine	0.2104 g
Cholesterol	393.6 mg
Valine	0.2399 g
Fatty acids, total saturated 18:2 undifferentiated	6.5955 g
Glycine	0.2497 g
Glucose (dextrose)	0.836 g
Fatty acids, total saturated 14:0	15.4023 g
Zinc, Zn	0.9186 mg
Isoleucine	0.1975 g
Fatty acids, total saturated 12:0	4.2942 g
Fatty acids, total polyunsaturated	8.8843 g
Leucine	0.342 g
Tocotrienol, alpha	0.016 mg
Vitamin A, IU	4729.4375 IU
Folate, DFE	24.54 g
Tryptophan	0.0857 g
Vitamin C, total ascorbic acid	2.96 mg
Phytosterols	6 mg
Fatty acids, total saturated 6:0	2.9366 g
Tyrosine	0.178 g
Vitamin B-12	0.0154 g
Vitamin K (phylloquinone)	13.3825 g
Fatty acids, total saturated	96.245 g
Histidine	0.1243 g
Fatty acids, total monounsaturated	46.9137 g
Threonine	0.1826 g
Folate, food	24.54 g
Vitamin E (alpha-tocopherol)	4.313 mg
Magnesium, Mg	30.24 mg
Lysine	0.1961 g
Potassium, K	197.7875 mg
Cystine	0.0791 g
Fluoride, F	0.44 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	3 teaspoons	0	0	0
Salt	1.5 1/2	0	0	0
Oil	0.75 cup	1346.85	0	152.9505
Onion	0.25 cup	16	3.736	0.04
Soy sauce	1 tablespoon	8.48	0.7888	0.0912
Pepper	0	0	0	0
sesame seed	1 tablespoon	85.5	3.9285	7.2
rice vinegar	0.5 cup	0	0	0
gingerroot	2 tablespoons	0	0	0
white miso	1.5 1/2	0	0	0