Japanese Spicy Mayo

Japanese Spicy Mayo


1. In a small bowl, whisk all ingredients together.

2. Adjust sriracha to your taste (if you like it spicier).

3. Pour into a small squirt bottle and keep refrigerated.

4. NOTE: Please don't use any other mayo - the taste will definitely, positively, suffer greatly. Did I make my point? LOL -- .

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Nutrition

Ingredients