Japanese Style Matcha Cheesecake With Shortbread Crust

1. CRUST--------------------.

Nutrition

Nutrient	Quantity
Total fats	121.1981 g
Protein	43.8559 g
Carbohydrates	182.3848 g
Energy	1945.9195 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.3059 g
Water	836.9857 g
Aspartic acid	2.8192 g
Calcium, Ca	809.7662 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.009 g
Lutein + zeaxanthin	256.075 g
Fiber, total dietary	11.5425 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.011 g
Fatty acids, total saturated 22:0	0.002 g
Carotene, beta	42.2805 g
Niacin	9.1327 mg
Vitamin A, RAE	710.979 g
Fatty acids, total trans-polyenoic	0.006 g
Arginine	3.6379 g
Riboflavin	1.342 mg
Fatty acids, total trans-polyenoic 22:4	0.0065 g
Tocopherol, beta	0.005 mg
Fatty acids, total polyunsaturated 15:0	0.0043 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0207 g
Fatty acids, total saturated 20:1	0.0939 g
Glutamic acid	6.0518 g
Sodium, Na	1069.3737 mg
Fatty acids, total saturated 16:1 undifferentiated	1.8688 g
Total lipid (fat)	121.1981 g
Manganese, Mn	1.82 mg
Fructose	0.3355 g
Proline	1.429 g
Fatty acids, total saturated 16:0	23.9344 g
Fatty acids, total polyunsaturated 16:1 t	0.0015 g
Fatty acids, total saturated 8:0	0.6015 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7692 g
Sucrose	107.7292 g
Choline, total	211.2849 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.006 g
Fatty acids, total polyunsaturated 18:1 t	0.0115 g
Sugars, total	119.1092 g
Serine	1.7704 g
Fatty acids, total saturated 10:0	1.1464 g
Fatty acids, total saturated 18:0	9.629 g
Fatty acids, total saturated 20:4 undifferentiated	0.094 g
Vitamin B-6	0.3803 mg
Selenium, Se	24.2947 g
Ash	12.6507 g
Vitamin D	83.8945 IU
Menaquinone-4	0.61 g
Fatty acids, total saturated 18:1 undifferentiated	37.3253 g
Pantothenic acid	1.8683 mg
Phenylalanine	1.5764 g
Copper, Cu	2.0993 mg
Betaine	0.516 mg
Thiamin	1.6352 mg
Retinol	702.8 g
Methionine	0.9481 g
Iron, Fe	6.5699 mg
Carbohydrate, by difference	182.3848 g
Phosphorus, P	1240.5705 mg
Folate, total	174.064 g
Dihydrophylloquinone	0.05 g
Tocopherol, gamma	0.25 mg
Fatty acids, total saturated 4:0	1.6751 g
Alanine	1.5561 g
Cholesterol	370.705 mg
Valine	1.7532 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0115 g
Fatty acids, total saturated 18:2 undifferentiated	26.9015 g
Glycine	1.7207 g
Glucose (dextrose)	0.487 g
Fatty acids, total saturated 14:0	6.2025 g
Zinc, Zn	7.5152 mg
Isoleucine	1.3573 g
Tocopherol, delta	0.03 mg
Fatty acids, total saturated 12:0	0.7955 g
Fatty acids, total polyunsaturated	28.3859 g
Fatty acids, total saturated 14:1	0.0041 g
Tocotrienol, gamma	0.005 mg
Fatty acids, total polyunsaturated 17:1	0.006 g
Leucine	2.3737 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.006 g
Tocotrienol, alpha	0.03 mg
Vitamin A, IU	2497.0695 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0035 g
Folate, DFE	174.064 g
Tryptophan	0.5762 g
Vitamin C, total ascorbic acid	11.8035 mg
Fatty acids, total polyunsaturated 16:1 c	0.099 g
Fatty acids, total polyunsaturated 18:1 c	1.6952 g
Fatty acids, total saturated 20:0	0.0015 g
Fatty acids, total saturated 6:0	0.5181 g
Lactose	3.0805 g
Tyrosine	1.2449 g
Vitamin B-12	1.5133 g
Vitamin K (phylloquinone)	5.0958 g
Fatty acids, total saturated	46.5432 g
Alcohol, ethyl	1.4448 g
Histidine	0.8439 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.006 g
Fatty acids, total monounsaturated	40.1009 g
Threonine	1.2494 g
Folate, food	174.064 g
Fatty acids, total polyunsaturated 17:0	0.011 g
Vitamin D (D2 + D3)	2.0532 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0005 g
Cryptoxanthin, beta	5.72 g
Vitamin D3 (cholecalciferol)	2.0532 g
Vitamin E (alpha-tocopherol)	2.1416 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.029 g
Fatty acids, total trans	0.019 g
Fatty acids, total trans-monoenoic	0.013 g
Magnesium, Mg	155.209 mg
Lysine	1.3041 g
Potassium, K	1168.0143 mg
Cystine	0.5815 g
Fluoride, F	0.55 g

Ingredients

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.25 cup	37.21	2.9158	1.9947
Sugar	3 tablespoons	165.186	41.3172	0
Butter	0.5 cup	684	31.428	57.6
Lemon juice	2 tablespoons	6.71	2.1045	0.0732
Cream cheese	7 ounces	585.4275	6.9458	56.7567
Cream	1 pint	0	0	0
Egg	1	71.5	0.36	4.755
Cornstarch	0.25 cup	121.92	29.2064	0.016
Water	2.5 cups	0	0	0
white sugar	0.33 cup	258	66.6533	0
purpose flour	1.5 1/2	0	0	0
superfine sugar	0.5 cup	258	66.6533	0
vanilla	1 teaspoon	12.096	0.5313	0.0025
cream tartar	0.5 teaspoon	3.87	0.9225	0
green tea powder	2 tablespoons	0	0	0