Jayne'S Thai Coleslaw

1. Mix dressing ingredients together and set aside.

2. Cook noodles according to directions on the package. (Do not use the.seasoning package in the box. Save it for another use.).

3. Mix all ingredients together and chill.

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Nutrient	Quantity
Total fats	59.2321 g
Protein	8.2697 g
Carbohydrates	37.8147 g
Energy	699.725 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0371 g
Water	249.7441 g
Aspartic acid	0.7016 g
Calcium, Ca	97.0875 mg
Lutein + zeaxanthin	784.565 g
Fiber, total dietary	5.8005 g
Fatty acids, total saturated 22:0	1.558 g
Carotene, beta	11882.8 g
Niacin	3.7553 mg
Vitamin A, RAE	1175.3 g
Fatty acids, total trans-polyenoic	0.0014 g
Arginine	0.4117 g
Riboflavin	0.2204 mg
Tocopherol, beta	0.2816 mg
Fatty acids, total polyunsaturated 15:0	0.0031 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.016 g
Fatty acids, total saturated 20:1	0.7163 g
Glutamic acid	1.4751 g
Sodium, Na	3815.015 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0597 g
Total lipid (fat)	59.2321 g
Manganese, Mn	1.2519 mg
Fructose	5.1989 g
Proline	0.3834 g
Fatty acids, total saturated 16:0	5.6513 g
Fatty acids, total saturated 8:0	0.1768 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7879 g
Sucrose	9.4362 g
Choline, total	35.8139 mg
Sugars, total	21.1883 g
Serine	0.3165 g
Fatty acids, total saturated 10:0	0.1533 g
Fatty acids, total saturated 18:0	1.3368 g
Vitamin B-6	0.3757 mg
Selenium, Se	2.549 g
Ash	11.9644 g
Fatty acids, total saturated 18:1 undifferentiated	25.1717 g
Pantothenic acid	0.7006 mg
Phenylalanine	0.3031 g
Copper, Cu	0.1443 mg
Betaine	19.5095 mg
Thiamin	0.1691 mg
Methionine	0.0874 g
Iron, Fe	1.8546 mg
Carbohydrate, by difference	37.8147 g
Phosphorus, P	187.7375 mg
Folate, total	51.94 g
Tocopherol, gamma	8.9178 mg
Fatty acids, total saturated 4:0	0.0088 g
Lycopene	1.28 g
Alanine	0.332 g
Valine	0.3 g
Fatty acids, total saturated 18:2 undifferentiated	18.3657 g
Glycine	0.2495 g
Carotene, alpha	4450.56 g
Glucose (dextrose)	5.0497 g
Fatty acids, total saturated 14:0	0.4339 g
Zinc, Zn	1.1777 mg
Isoleucine	0.3013 g
Maltose	1.496 g
Tocopherol, delta	0.7534 mg
Fatty acids, total saturated 12:0	1.0243 g
Fatty acids, total polyunsaturated	18.4034 g
Fatty acids, total saturated 14:1	0.0011 g
Fatty acids, total polyunsaturated 17:1	0.0007 g
Leucine	0.4729 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0014 g
Tocotrienol, alpha	0.0128 mg
Vitamin A, IU	23513.68 IU
Folate, DFE	51.94 g
Tryptophan	0.0766 g
Vitamin C, total ascorbic acid	14.6875 mg
Phytosterols	111.78 mg
Fatty acids, total polyunsaturated 16:1 c	0.0031 g
Fatty acids, total polyunsaturated 18:1 c	0.9133 g
Fatty acids, total saturated 20:0	0.7877 g
Fatty acids, total saturated 6:0	0.0143 g
Starch	3.2584 g
Tyrosine	0.2106 g
Vitamin K (phylloquinone)	101.1838 g
Fatty acids, total saturated	11.6666 g
Histidine	0.1621 g
Fatty acids, total monounsaturated	25.9551 g
Threonine	0.4173 g
Folate, food	51.94 g
Fatty acids, total polyunsaturated 17:0	0.0025 g
Fatty acids, total polyunsaturated 24:0	0.5109 g
Vitamin E (alpha-tocopherol)	10.0684 mg
Fatty acids, total trans	0.0014 g
Magnesium, Mg	83.975 mg
Lysine	0.3722 g
Potassium, K	838.9 mg
Cystine	0.1814 g
Fluoride, F	4.096 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Chicken	0	0	0	0
Carrot	1 cup	52.48	12.2624	0.3072
Soy sauce	0.25 cup	33.7875	3.1429	0.3634
Green Onion	0.75 cup	14.3775	3.0566	0.2503
sesame seed	0	0	0	0
rice vinegar	0.25 cup	0	0	0
peanut oil	0.25 cup	477.36	0	54
peanut	0	0	0	0
coleslaw mix	2 packages	0	0	0
rice noodle	0	0	0	0
dark sesame oil	0.25 cup	0	0	0
splenda sugar substitute	4 tablespoons	0	0	0
peanut sauce	0.25 cup	121.72	19.3528	4.3112
stir fry rice noodle peanut	2 packages	0	0	0