1. Preheat oven to 400 degrees. Grease muffin pan. 2. Blend chocllate muffin mix, milk butter, chocolate chips, egg, 1/4 cup pecans and 1/4 cup coconut together. 3. Fill prepared cups half full with batter. Set aside. 4. Combine flour, 3 tbsp butter, brown sugar and 3/4 cup coconut and pecans together. Sprinkle 1 tablespoon topping mixture on each muffin, pressing lightly into batter. 5. Bake 12 - 14 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients