Jj'S Nuoc Cham (Vietnamese Fish Sauce)

1. Mix together and serve.

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Nutrient	Quantity
Total fats	0.0108 g
Protein	5.4648 g
Carbohydrates	86.5656 g
Energy	368.172 kCal
Water	313.733 g
Calcium, Ca	80.076 mg
Niacin	2.498 mg
Vitamin A, RAE	4.32 g
Riboflavin	0.0616 mg
Sodium, Na	8486.304 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0011 g
Total lipid (fat)	0.0108 g
Manganese, Mn	0.2897 mg
Fatty acids, total saturated 16:0	0.0011 g
Sucrose	82.1293 g
Choline, total	14.256 mg
Sugars, total	86.0605 g
Fatty acids, total saturated 18:0	0.0011 g
Vitamin B-6	0.4277 mg
Selenium, Se	9.828 g
Ash	22.1443 g
Fatty acids, total saturated 18:1 undifferentiated	0.0011 g
Pantothenic acid	0.1274 mg
Copper, Cu	0.0781 mg
Thiamin	0.013 mg
Retinol	4.32 g
Iron, Fe	1.1488 mg
Carbohydrate, by difference	86.5656 g
Phosphorus, P	8.388 mg
Folate, total	55.08 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0011 g
Fatty acids, total saturated 14:0	0.0011 g
Zinc, Zn	0.2408 mg
Fatty acids, total polyunsaturated	0.0032 g
Vitamin A, IU	12.96 IU
Folate, DFE	55.08 g
Vitamin C, total ascorbic acid	0.54 mg
Vitamin B-12	0.5184 g
Fatty acids, total saturated	0.0032 g
Fatty acids, total monounsaturated	0.0022 g
Folate, food	55.08 g
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0022 g
Magnesium, Mg	195.396 mg
Potassium, K	335.052 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	6 tablespoons	330.372	82.6344	0
Water	1 cup	0	0	0
Garlic Clove	3	0	0	0
rice vinegar	0.5 cup	0	0	0
fish sauce	6 tablespoons	37.8	3.9312	0.0108
chili garlic sauce	2 teaspoons	0	0	0