1. Brown meat in oil in 10-inch frying pan. 2. Add onion, salt, pepper, thyme, garlic, parsley and clove. 3. Combine tomato sauce and 1 cup water, add to meat mixture and stir well. Dilute peanut butter in remaining cup of water and add to mixture. 4. Cook over medium heat for 1 hour, or until meat is tender. Serve hot over the cooked rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
