Keema Ii

Keema Ii


1. heat oil in a skillet, add onions, garlic, and stir until softened.

2. add spices and continue stirring add meat, continue stirring.

3. when meat is browned you may drain excess grease.

4. then add tomatoes and peas.

5. reduce heat to simmer, cover and cook 10 minutes more.

6. sprinkle with lemon juice if you want, serve.

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Nutrition

Ingredients