1. Preheat oven to 350°F. 2. Cut the top off the tomatoes and spoon out the innards. 3. Sprinkle each tomato with salt and turn upside down on a wire rack. 4. Let sit for 20 to 25 minutes to get rid of a lot of the juices. 5. Place two basil leaves at the bottom of each tomato then one slice of cheese, sprinkle with pepper and repeat. 6. Place tomatoes in a square baking dish and bake for about 20-25 minutes or until the cheese has melted to the point you would like it. 7. Serving Sugestions: Garlic bread, lasagna, beef stew, pepper steak. ---------------------------------------------------------------------------
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Ingredients