Kiki'S Sweet And Spicy Marinated Shrimp

Kiki'S Sweet And Spicy Marinated Shrimp


1. Pour vinegar into a pot over high heat. Stir in lemon slices, jalapeno peppers, garlic, onion flakes, and sugar. Bring to a rapid boil, stirring until sugar is dissolved. Remove from heat, and cool to lukewarm.

2. Place the shrimp and cilantro into a resealable plastic bag. Pour the lukewarm sauce into the bag, seal tightly; refrigerate overnight, turning the bag over several times.

3. Drain liquid from resealable bag, and place shrimp in a large bowl. Season with salt and pepper, and toss well.

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Nutrition

Ingredients