Kim'S Thai Chicken Soup

1. Bring stock to a boil and add lemongrass and ginger. Lower heat and simmer 5 minutes.

2. Add chicken to warm up, then coconut milk and fish sauce. Simmer 3 minutes.

3. Add bean sprouts. Simmer another minute or so. Add more fish sauce if needed to taste. Remove lemongrass and serve.

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Nutrient	Quantity
Total fats	71.6196 g
Protein	37.5576 g
Carbohydrates	56.9664 g
Energy	996.6 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.108 g
Water	1293.6732 g
Aspartic acid	0.5376 g
Calcium, Ca	89.88 mg
Lutein + zeaxanthin	12 g
Fiber, total dietary	5.28 g
Niacin	21.6647 mg
Vitamin A, RAE	13.44 g
Arginine	0.9024 g
Riboflavin	1.0405 mg
Fatty acids, total saturated 20:1	0.048 g
Glutamic acid	1.2576 g
Sodium, Na	4578.36 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0684 g
Total lipid (fat)	71.6196 g
Manganese, Mn	2.2823 mg
Proline	0.228 g
Fatty acids, total saturated 16:0	7.8748 g
Fatty acids, total saturated 8:0	4.008 g
Choline, total	135.552 mg
Sugars, total	28.2864 g
Serine	0.2832 g
Fatty acids, total saturated 10:0	3.1848 g
Fatty acids, total saturated 18:0	3.634 g
Vitamin B-6	0.9538 mg
Selenium, Se	44.556 g
Ash	16.5672 g
Fatty acids, total saturated 18:1 undifferentiated	8.242 g
Pantothenic acid	0.4817 mg
Phenylalanine	0.2784 g
Copper, Cu	1.3044 mg
Thiamin	0.4867 mg
Retinol	13.44 g
Methionine	0.1032 g
Iron, Fe	6.7368 mg
Carbohydrate, by difference	56.9664 g
Phosphorus, P	566.52 mg
Folate, total	116.76 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0004 g
Alanine	0.2808 g
Cholesterol	36 mg
Valine	0.3336 g
Fatty acids, total saturated 18:2 undifferentiated	3.0744 g
Glycine	0.2592 g
Fatty acids, total saturated 14:0	10.1188 g
Zinc, Zn	3.36 mg
Isoleucine	0.216 g
Fatty acids, total saturated 12:0	25.3824 g
Fatty acids, total polyunsaturated	3.1835 g
Leucine	0.408 g
Vitamin A, IU	40.32 IU
Folate, DFE	116.76 g
Tryptophan	0.0648 g
Vitamin C, total ascorbic acid	9.3 mg
Phytosterols	2.4 mg
Fatty acids, total saturated 6:0	0.3264 g
Tyrosine	0.1704 g
Vitamin B-12	0.1728 g
Vitamin K (phylloquinone)	2.64 g
Fatty acids, total saturated	54.5891 g
Histidine	0.1272 g
Fatty acids, total monounsaturated	9.4183 g
Threonine	0.1992 g
Folate, food	116.76 g
Vitamin E (alpha-tocopherol)	0.72 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0007 g
Magnesium, Mg	199.8 mg
Lysine	0.2424 g
Potassium, K	1994.88 mg
Cystine	0.108 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Coconut milk	1 cup	552	13.296	57.216
Ginger	0.5 inch	0	0	0
Chicken thigh	2	0	0	0
Lemongrass	1	0	0	0
Bell Pepper	1	0	0	0
chicken stock	5 cups	432	42.36	14.4
fish sauce	2 tablespoons	12.6	1.3104	0.0036
bean sprout	2 cans	0	0	0