Kiwi Fruit &Amp; Strawberry Bark

1. Melt the dark chocolate and spread over baking paper in slice tray. Cool completely until chocolate has hardened.

2. Melt the white chocolate and add the dried kiwifruit and strawberries. Stir through until just combined.

3. Spread the white chocolate on top of the dark.

4. Once the chocolate has set, remove from tray and cut into pieces with a knife or cookie cutter.

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Nutrient	Quantity
Total fats	3657.3175 g
Protein	667.4054 g
Carbohydrates	6796.2495 g
Energy	62206.3887 kCal
Fatty acids, total saturated 18:3 undifferentiated	5.922 g
Water	294.1878 g
Aspartic acid	0.149 g
Calcium, Ca	13118.0676 mg
Lutein + zeaxanthin	26 g
Fiber, total dietary	381.8832 g
Carotene, beta	7 g
Niacin	43.7267 mg
Vitamin A, RAE	541.2909 g
Arginine	0.028 g
Riboflavin	16.7281 mg
Tocopherol, beta	0.01 mg
Glutamic acid	0.098 g
Sodium, Na	5512.1026 mg
Fatty acids, total saturated 16:1 undifferentiated	3.5313 g
Total lipid (fat)	3657.3175 g
Manganese, Mn	0.8396 mg
Fructose	2.44 g
Proline	0.02 g
Fatty acids, total saturated 16:0	450.6888 g
Fatty acids, total saturated 8:0	6.5204 g
Sucrose	0.47 g
Choline, total	1743.3201 mg
Sugars, total	6046.7338 g
Serine	0.025 g
Fatty acids, total saturated 10:0	12.4738 g
Fatty acids, total saturated 18:0	518.5502 g
Fatty acids, total saturated 20:4 undifferentiated	0.052 g
Vitamin B-6	3.3421 mg
Selenium, Se	289.3551 g
Ash	124.6368 g
Fatty acids, total saturated 18:1 undifferentiated	509.8389 g
Pantothenic acid	34.598 mg
Phenylalanine	0.019 g
Copper, Cu	4.8339 mg
Betaine	0.2 mg
Thiamin	3.716 mg
Retinol	540.2909 g
Methionine	0.002 g
Iron, Fe	136.1866 mg
Carbohydrate, by difference	6796.2495 g
Phosphorus, P	13074.6696 mg
Folate, total	435.8929 g
Tocopherol, gamma	0.08 mg
Fatty acids, total saturated 4:0	17.8035 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.023 g
Alanine	0.033 g
Cholesterol	1524.1736 mg
Valine	0.019 g
Fatty acids, total saturated 18:2 undifferentiated	51.7191 g
Glycine	0.026 g
Glucose (dextrose)	1.99 g
Fatty acids, total saturated 14:0	45.1911 g
Zinc, Zn	43.6642 mg
Isoleucine	0.016 g
Tocopherol, delta	0.01 mg
Fatty acids, total saturated 12:0	35.6637 g
Fatty acids, total polyunsaturated	82.7087 g
Leucine	0.034 g
Tocotrienol, alpha	0.01 mg
Vitamin A, IU	1812.9696 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.012 g
Folate, DFE	435.8929 g
Tryptophan	0.008 g
Vitamin C, total ascorbic acid	87.1495 mg
Phytosterols	12 mg
Fatty acids, total saturated 20:0	0.2268 g
Fatty acids, total saturated 6:0	8.7883 g
Starch	0.04 g
Tyrosine	0.022 g
Vitamin B-12	32.7514 g
Vitamin K (phylloquinone)	518.2608 g
Fatty acids, total saturated	1100.7827 g
Histidine	0.012 g
Fatty acids, total monounsaturated	807.3545 g
Threonine	0.02 g
Folate, food	435.8929 g
Vitamin E (alpha-tocopherol)	55.221 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.033 g
Magnesium, Mg	2471.0563 mg
Lysine	0.026 g
Potassium, K	45061.8002 mg
Cystine	0.006 g
Fluoride, F	4.4 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Dark chocolate	200	31524.6357	3429.7216	1837.0471
White chocolate	200	30560.753	3358.8479	1819.4704
Kiwi fruit	100 g	89	0	0.5
strawberry	100 g	32	7.68	0.3