Kiwifruit Salsa

1. Mix all ingredients together.

2. Chill until ready to use.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	0.3014 g
Protein	1.5105 g
Carbohydrates	7.0475 g
Energy	31.52 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.012 g
Water	98.4872 g
Aspartic acid	0.1759 g
Calcium, Ca	40.14 mg
Lutein + zeaxanthin	131.04 g
Fiber, total dietary	1.733 g
Fatty acids, total saturated 22:0	0.0002 g
Carotene, beta	652.38 g
Niacin	0.5731 mg
Vitamin A, RAE	57.34 g
Arginine	0.0499 g
Riboflavin	0.0497 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0087 g
Glutamic acid	0.4362 g
Stigmasterol	0.03 mg
Sodium, Na	14.85 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0011 g
Total lipid (fat)	0.3014 g
Manganese, Mn	0.2134 mg
Fructose	0.2657 g
Proline	0.041 g
Fatty acids, total saturated 16:0	0.0342 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0052 g
Sucrose	0.0283 g
Choline, total	9.489 mg
Sugars, total	4.1888 g
Serine	0.0379 g
Fatty acids, total saturated 10:0	0.0015 g
Fatty acids, total saturated 18:0	0.0128 g
Vitamin B-6	0.1332 mg
Selenium, Se	0.904 g
Ash	0.6546 g
Fatty acids, total saturated 18:1 undifferentiated	0.0387 g
Pantothenic acid	0.5044 mg
Phenylalanine	0.0382 g
Beta-sitosterol	0.02 mg
Copper, Cu	0.1032 mg
Betaine	0.098 mg
Thiamin	0.0667 mg
Methionine	0.0127 g
Iron, Fe	0.962 mg
Carbohydrate, by difference	7.0475 g
Phosphorus, P	35.03 mg
Folate, total	14.87 g
Tocopherol, gamma	0.2442 mg
Alanine	0.0399 g
Valine	0.0427 g
Fatty acids, total saturated 18:2 undifferentiated	0.091 g
Glycine	0.0385 g
Carotene, alpha	71.54 g
Glucose (dextrose)	0.2158 g
Fatty acids, total saturated 14:0	0.0007 g
Zinc, Zn	0.1544 mg
Isoleucine	0.0373 g
Tocopherol, delta	0.0092 mg
Fatty acids, total saturated 12:0	0.0029 g
Fatty acids, total polyunsaturated	0.103 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	0.057 g
Vitamin A, IU	1148.98 IU
Folate, DFE	14.87 g
Tryptophan	0.0122 g
Vitamin C, total ascorbic acid	24.131 mg
Phytosterols	2.08 mg
Fatty acids, total polyunsaturated 16:1 c	0.0002 g
Galactose	0.0015 g
Fatty acids, total polyunsaturated 18:1 c	0.0093 g
Fatty acids, total saturated 20:0	0.0002 g
Tyrosine	0.0245 g
Vitamin K (phylloquinone)	37.315 g
Fatty acids, total saturated	0.0542 g
Histidine	0.0212 g
Fatty acids, total monounsaturated	0.0402 g
Threonine	0.0352 g
Folate, food	14.87 g
Fatty acids, total polyunsaturated 17:0	0.0001 g
Fatty acids, total polyunsaturated 24:0	0.0002 g
Cryptoxanthin, beta	2.09 g
Vitamin E (alpha-tocopherol)	0.581 mg
Magnesium, Mg	14.73 mg
Lysine	0.0532 g
Potassium, K	234.56 mg
Cystine	0.0177 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Tomato	1	20.93	4.641	0.182
Kiwi fruit	3	0	0	0
Oregano	1 teaspoon	2.65	0.6892	0.0428
Green Chili	1 teaspoon	0	0	0
cilantro	1 tablespoon	0.23	0.0367	0.0052
Garlic Clove	1	4.47	0.9918	0.015
Green Onion	2 tablespoons	3.24	0.6888	0.0564