Korean Barbecue Sauce

1. Stir or blend all ingredients until thoroughly mixed.

2. Can be served over brown rice or used as a marinade.

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Nutrient	Quantity
Total fats	50.2339 g
Protein	16.0629 g
Carbohydrates	31.3057 g
Energy	606.8471 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.311 g
Water	250.4151 g
Aspartic acid	1.265 g
Calcium, Ca	343.7911 mg
Lutein + zeaxanthin	1830.7652 g
Fiber, total dietary	8.8537 g
Fatty acids, total saturated 22:0	0.0043 g
Carotene, beta	5113.4912 g
Niacin	4.8564 mg
Vitamin A, RAE	427.4276 g
Arginine	1.5606 g
Riboflavin	0.4038 mg
Fatty acids, total polyunsaturated 15:0	0.0043 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0451 g
Fatty acids, total saturated 20:1	0.0846 g
Glutamic acid	2.8947 g
Sodium, Na	3569.135 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1237 g
Total lipid (fat)	50.2339 g
Manganese, Mn	1.8614 mg
Fructose	4.5163 g
Proline	0.6962 g
Fatty acids, total saturated 16:0	4.4969 g
Fatty acids, total saturated 8:0	0.0003 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0916 g
Sucrose	0.4047 g
Choline, total	23.6961 mg
Sugars, total	8.7051 g
Serine	0.7084 g
Fatty acids, total saturated 10:0	0.0259 g
Fatty acids, total saturated 18:0	2.2452 g
Vitamin B-6	0.4978 mg
Selenium, Se	3.1019 g
Ash	13.2256 g
Fatty acids, total saturated 18:1 undifferentiated	18.8358 g
Pantothenic acid	0.871 mg
Phenylalanine	0.6731 g
Copper, Cu	0.8612 mg
Betaine	19.0231 mg
Thiamin	0.6866 mg
Methionine	0.3358 g
Iron, Fe	3.3721 mg
Carbohydrate, by difference	31.3057 g
Phosphorus, P	516.2892 mg
Folate, total	117.3339 g
Tocopherol, gamma	0.0189 mg
Lycopene	0.0575 g
Alanine	0.624 g
Valine	0.696 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0004 g
Fatty acids, total saturated 18:2 undifferentiated	20.7982 g
Glycine	0.7636 g
Carotene, alpha	0.0345 g
Glucose (dextrose)	3.6851 g
Fatty acids, total saturated 14:0	0.0669 g
Zinc, Zn	3.2112 mg
Isoleucine	0.5745 g
Fatty acids, total saturated 12:0	0.0067 g
Fatty acids, total polyunsaturated	21.1468 g
Fatty acids, total saturated 14:1	0.0043 g
Leucine	0.996 g
Tocotrienol, alpha	0.0024 mg
Vitamin A, IU	8552.8026 IU
Folate, DFE	117.3339 g
Tryptophan	0.2448 g
Vitamin C, total ascorbic acid	32.286 mg
Phytosterols	235.5445 mg
Fatty acids, total polyunsaturated 16:1 c	0.0043 g
Galactose	0.0004 g
Fatty acids, total polyunsaturated 18:1 c	0.0402 g
Fatty acids, total saturated 20:0	0.0043 g
Tyrosine	0.5024 g
Vitamin K (phylloquinone)	337.2928 g
Fatty acids, total saturated	7.1338 g
Histidine	0.3608 g
Fatty acids, total monounsaturated	19.062 g
Threonine	0.5249 g
Folate, food	117.3339 g
Fatty acids, total polyunsaturated 17:0	0.0021 g
Fatty acids, total polyunsaturated 24:0	0.0043 g
Cryptoxanthin, beta	0.0719 g
Vitamin E (alpha-tocopherol)	0.8407 mg
Magnesium, Mg	127.9466 mg
Lysine	0.5334 g
Potassium, K	854.2234 mg
Cystine	0.2454 g
Fluoride, F	0.0983 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Honey	2 tablespoons	0	0	0
Soy sauce	0.25 cup	33.7875	3.1429	0.3634
Pepper	0 teaspoon	0.7216	0.1839	0.0094
sesame oil	2 tablespoons	240.448	0	27.2
Garlic Clove	4	17.88	3.9672	0.06
Green Onion	3	57.51	12.2262	1.0011
sesame seed	3 tablespoons	256.5	11.7855	21.6
sherry wine	2 tablespoons	0	0	0