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Korean Steak Marinade
04 March 2021
admin
10000 Views
1. Mix ingredients and marinate steaks before grilling. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
46.9579 g
Protein
19.505 g
Carbohydrates
99.1787 g
Energy
863.533 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.3006 g
Water
292.0183 g
Aspartic acid
1.5659 g
Calcium, Ca
329.475 mg
Lutein + zeaxanthin
1828.5 g
Fiber, total dietary
8.4675 g
Fatty acids, total saturated 22:0
0.0043 g
Carotene, beta
5112.3 g
Niacin
5.7667 mg
Vitamin A, RAE
427.125 g
Arginine
1.6187 g
Riboflavin
0.4636 mg
Fatty acids, total polyunsaturated 15:0
0.0043 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0447 g
Fatty acids, total saturated 20:1
0.0795 g
Glutamic acid
3.551 g
Sodium, Na
7066.365 mg
Fatty acids, total saturated 16:1 undifferentiated
0.1127 g
Total lipid (fat)
46.9579 g
Manganese, Mn
2.2959 mg
Fructose
4.5156 g
Proline
0.9395 g
Fatty acids, total saturated 16:0
4.2053 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0916 g
Sucrose
68.9094 g
Choline, total
33.9379 mg
Sugars, total
77.3394 g
Serine
0.8702 g
Fatty acids, total saturated 10:0
0.0257 g
Fatty acids, total saturated 18:0
2.0972 g
Vitamin B-6
0.5061 mg
Selenium, Se
2.5545 g
Ash
22.5614 g
Fatty acids, total saturated 18:1 undifferentiated
17.542 g
Pantothenic acid
0.9687 mg
Phenylalanine
0.8151 g
Copper, Cu
0.7517 mg
Betaine
37.995 mg
Thiamin
0.5991 mg
Methionine
0.3488 g
Iron, Fe
4.2336 mg
Carbohydrate, by difference
99.1787 g
Phosphorus, P
556.77 mg
Folate, total
118.68 g
Alanine
0.7318 g
Valine
0.8139 g
Fatty acids, total saturated 18:2 undifferentiated
19.3825 g
Glycine
0.8482 g
Glucose (dextrose)
3.8757 g
Fatty acids, total saturated 14:0
0.0578 g
Zinc, Zn
3.3655 mg
Isoleucine
0.7057 g
Fatty acids, total saturated 12:0
0.0064 g
Fatty acids, total polyunsaturated
19.7185 g
Fatty acids, total saturated 14:1
0.0043 g
Leucine
1.2147 g
Vitamin A, IU
8545.665 IU
Folate, DFE
118.68 g
Tryptophan
0.2726 g
Vitamin C, total ascorbic acid
30.414 mg
Phytosterols
235.28 mg
Fatty acids, total polyunsaturated 16:1 c
0.0043 g
Fatty acids, total polyunsaturated 18:1 c
0.0383 g
Fatty acids, total saturated 20:0
0.0043 g
Tyrosine
0.5958 g
Vitamin K (phylloquinone)
336.7202 g
Fatty acids, total saturated
6.6669 g
Histidine
0.4251 g
Fatty acids, total monounsaturated
17.7558 g
Threonine
0.632 g
Folate, food
118.68 g
Fatty acids, total polyunsaturated 17:0
0.0021 g
Fatty acids, total polyunsaturated 24:0
0.0043 g
Vitamin E (alpha-tocopherol)
0.8329 mg
Magnesium, Mg
167.31 mg
Lysine
0.7163 g
Potassium, K
1092.615 mg
Cystine
0.2893 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Sugar
5 tablespoons
275.31
68.862
0
Mirin
5 tablespoons
0
0
0
Soy sauce
0.5 cup
67.575
6.2857
0.7268
sesame oil
2 tablespoons
240.448
0
27.2
Garlic Clove
2
8.94
1.9836
0.03
Green Onion
3
57.51
12.2262
1.0011
sesame seed
2.5 tablespoons
213.75
9.8212
18
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