1. Cut krab into cubes or shred. 2. Combine all ingredients in a medium sized bowl and toss to evenly distribute the juice and herbs. 3. Leave in fridge for at least 2 hours. 4. Serve with tortilla chips. 5. Additional ideas for variations - Add one or more of the following: 6. Cucumber with seeds removed and diced. 7. Cooked Small Shrimp. 8. Cubed or shredded Mozzarella - or any mild cheese (about 1 cup). 9. Cubed Cream Cheese (4 oz block). 10. Green Pepper diced. 11. Raw Salmon - small cubes. 12. Cumin - 1/2 teaspoons. ---------------------------------------------------------------------------
Nutrition
Ingredients