1. Boil kumara and pumpkin together until tender but still firm. 2. Cut into bite sized chunks. 3. Heat the oil in a large pan or wok. 4. Add the bacon and garlic and saute for 2-3 minutes. 5. Add the pumpkin and kumara and stir fry for 4-5 minutes or until the vegetables are cooked. 6. Serve immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients
