1. Put diced red onion in a small bowl and cover with water. (This removes some of the oniony taste.) The longer you soak it the milder it will become. 2. If bread is not day old, slice and place on cookie sheet in preheated 400 degree oven for about 10-12 minutes. Remove and let cool slightly. 3. Meanwhile, prepare and place all ingredients other than the bread and onion in a large bowl and mix. 4. Tear bread into bite size pieces, drain onions and add to tomato mix. Combine well. Adjust the seasonings to taste and serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
