Lacy Lou'S Hot Sauce

1. Combine tomatoes, cilantro, jalapenos, garlic cloves, lime juice and garlic salt in a blender and puree until smooth.

2. **The amount of jalapenos can be changed depending on how hot you like it.

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Nutrient	Quantity
Total fats	0.9042 g
Protein	3.9951 g
Carbohydrates	18.6531 g
Energy	84.201 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0146 g
Water	436.0253 g
Aspartic acid	0.6203 g
Calcium, Ca	46.7952 mg
Lutein + zeaxanthin	549.5352 g
Fiber, total dietary	5.4218 g
Carotene, beta	2010.5645 g
Niacin	2.6754 mg
Vitamin A, RAE	187.9487 g
Arginine	0.0961 g
Riboflavin	0.0872 mg
Tocopherol, beta	0.0447 mg
Glutamic acid	1.9357 g
Sodium, Na	22.6413 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0048 g
Total lipid (fat)	0.9042 g
Manganese, Mn	0.512 mg
Fructose	6.2131 g
Proline	0.0715 g
Fatty acids, total saturated 16:0	0.0906 g
Sucrose	0.0726 g
Choline, total	30.7054 mg
Sugars, total	12.0058 g
Serine	0.1215 g
Fatty acids, total saturated 18:0	0.0357 g
Vitamin B-6	0.3631 mg
Selenium, Se	0.0151 g
Ash	2.2808 g
Fatty acids, total saturated 18:1 undifferentiated	0.1351 g
Pantothenic acid	0.4162 mg
Phenylalanine	0.1223 g
Copper, Cu	0.2677 mg
Betaine	0.477 mg
Thiamin	0.1691 mg
Methionine	0.0271 g
Iron, Fe	1.2199 mg
Carbohydrate, by difference	18.6531 g
Phosphorus, P	109.3439 mg
Folate, total	68.529 g
Tocopherol, gamma	0.5361 mg
Lycopene	11495.5622 g
Alanine	0.1242 g
Valine	0.0821 g
Fatty acids, total saturated 18:2 undifferentiated	0.3597 g
Glycine	0.0866 g
Carotene, alpha	451.2444 g
Glucose (dextrose)	5.6755 g
Zinc, Zn	0.7716 mg
Isoleucine	0.0807 g
Fatty acids, total polyunsaturated	0.3743 g
Leucine	0.1141 g
Tocotrienol, alpha	0.0523 mg
Vitamin A, IU	3729.2117 IU
Folate, DFE	68.529 g
Tryptophan	0.0271 g
Vitamin C, total ascorbic acid	65.7459 mg
Phytosterols	31.2744 mg
Tyrosine	0.0628 g
Vitamin K (phylloquinone)	35.3862 g
Fatty acids, total saturated	0.1263 g
Histidine	0.0628 g
Fatty acids, total monounsaturated	0.1397 g
Threonine	0.1209 g
Folate, food	68.529 g
Vitamin E (alpha-tocopherol)	2.4459 mg
Magnesium, Mg	50.3554 mg
Lysine	0.123 g
Potassium, K	1076.5568 mg
Cystine	0.0405 g
Fluoride, F	10.2759 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Tomato	2 cans	80.4198	17.3796	0.8936
cilantro	1 bunch	0	0	0
Garlic Clove	2	0	0	0
lime juice	1	3.7812	1.2735	0.0106
jalapeño	2	0	0	0
garlic salt	0	0	0	0