Lamb On The Barbecue

Lamb On The Barbecue


1. To make the marinade, mix the garlic, olive oil, rosemary, cinnamon, Tabasco sauce, lemon zest and juice in a large bowl.

2. Season the lamb with salt and pepper and add the meat to the marinade. Leave to marinate for half an hour.

3. Grill the lamb on a barbecue until cooked to your liking. Serve immediately.

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Nutrition

Ingredients