1. Microwave beef to brown. 2. Drain fat. 3. Stir in beans, seasoning mix and 1 cup water. 4. Cook on HIGH 5 minutes, stirring once. 5. Pour tomato sauce into bowl. 6. Dip both sides of tortillas (cut up if necessary) in sauce. 7. Layer beef mixture and tortillas in microwave safe 13 x 9" dish. 8. (make 2-3 layers of meat/tortillas.) Sprinkle cheese over all. 9. Cover tightly with plastic wrap. 10. Cook on MEDIUM-HIGH 10 minutes, turning dish once. 11. Let stand 10 minutes before serving. 12. If desired, garnish with shredded lettuce, chopped tomato, sour cream, and sliced black olives. ---------------------------------------------------------------------------
Nutrition
Ingredients
