1. Mix chopped beef, rice, onion, butter, and egg. 2. Salt and pepper to taste. 3. Grease 3 quart casserole. 4. Line bottom of casserole with 1/2 cabbage; add 1/2 meat mixture; top with rest of cabbage, then rest of meat mixture. 5. Top with chopped tomatoes or tomato sauce. 6. Cover, bake at 350 degrees for 1 hour; uncover and bake an additional 30 minutes. 7. Tastes just like stuffed cabbage without all the work. ---------------------------------------------------------------------------
Nutrition
Ingredients
