Lebanese Potato Salad

1. Toss together all ingredients.

2. Chill for several hours before serving.

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Nutrient	Quantity
Total fats	54.4701 g
Protein	1.2871 g
Carbohydrates	7.1908 g
Energy	506.6235 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4227 g
Water	99.0214 g
Aspartic acid	0.0896 g
Calcium, Ca	55.273 mg
Lutein + zeaxanthin	1830.199 g
Fiber, total dietary	1.5178 g
Fatty acids, total saturated 22:0	0.0701 g
Carotene, beta	1943.12 g
Niacin	0.5091 mg
Vitamin A, RAE	161.827 g
Arginine	0.0369 g
Riboflavin	0.0433 mg
Tocopherol, beta	0.0594 mg
Fatty acids, total polyunsaturated 15:0	0.001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0094 g
Fatty acids, total saturated 20:1	0.1679 g
Glutamic acid	0.0761 g
Sodium, Na	21.1725 mg
Fatty acids, total saturated 16:1 undifferentiated	0.6806 g
Total lipid (fat)	54.4701 g
Manganese, Mn	0.0947 mg
Fructose	1.0475 g
Proline	0.0653 g
Fatty acids, total saturated 16:0	6.1376 g
Fatty acids, total saturated 8:0	0.0001 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0149 g
Sucrose	0.2907 g
Choline, total	7.8875 mg
Sugars, total	2.4868 g
Serine	0.0412 g
Fatty acids, total saturated 10:0	0.0143 g
Fatty acids, total saturated 18:0	1.0711 g
Vitamin B-6	0.071 mg
Selenium, Se	0.1847 g
Ash	0.8831 g
Fatty acids, total saturated 18:1 undifferentiated	38.5776 g
Pantothenic acid	0.2258 mg
Phenylalanine	0.0439 g
Copper, Cu	0.0613 mg
Betaine	0.0629 mg
Thiamin	0.0458 mg
Methionine	0.0127 g
Iron, Fe	2.3114 mg
Carbohydrate, by difference	7.1908 g
Phosphorus, P	26.8755 mg
Folate, total	63.142 g
Tocopherol, gamma	0.6138 mg
Lycopene	0.02 g
Alanine	0.0591 g
Valine	0.0521 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0002 g
Fatty acids, total saturated 18:2 undifferentiated	5.3216 g
Glycine	0.0439 g
Carotene, alpha	0.012 g
Glucose (dextrose)	0.8952 g
Fatty acids, total saturated 14:0	0.0047 g
Zinc, Zn	0.3882 mg
Isoleucine	0.0358 g
Fatty acids, total saturated 12:0	0.0012 g
Fatty acids, total polyunsaturated	5.7448 g
Fatty acids, total saturated 14:1	0.0016 g
Fatty acids, total polyunsaturated 17:1	0.0675 g
Leucine	0.0622 g
Tocotrienol, alpha	0.0008 mg
Vitamin A, IU	3241.407 IU
Folate, DFE	63.142 g
Tryptophan	0.0136 g
Vitamin C, total ascorbic acid	65.8855 mg
Phytosterols	120.932 mg
Fatty acids, total polyunsaturated 16:1 c	0.0004 g
Galactose	0.0001 g
Fatty acids, total polyunsaturated 18:1 c	0.0062 g
Fatty acids, total saturated 20:0	0.224 g
Tyrosine	0.0251 g
Vitamin K (phylloquinone)	552.415 g
Fatty acids, total saturated	7.5371 g
Histidine	0.0185 g
Fatty acids, total monounsaturated	39.4957 g
Threonine	0.0368 g
Folate, food	63.142 g
Fatty acids, total polyunsaturated 17:0	0.0121 g
Fatty acids, total polyunsaturated 24:0	0.0004 g
Cryptoxanthin, beta	2.465 g
Vitamin E (alpha-tocopherol)	8.1038 mg
Magnesium, Mg	21.671 mg
Lysine	0.0545 g
Potassium, K	259.1215 mg
Cystine	0.0043 g
Fluoride, F	0.0342 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 teaspoon	0	0	0
Garlic powder	1 dash	0	0	0
Lemon juice	0.25 cup	13.42	4.209	0.1464
Olive oil	0.25 cup	477.36	0	54
Potato	4	0	0	0
Parsley	0.5 cup	10.8	1.899	0.237
Pepper	1 dash	0.251	0.064	0.0033
Green Onion	0.25 cup	4.7925	1.0188	0.0834