1. Line cookie sheets with parchment paper, and heat oven to 375°F. 2. Cream butter and sugar in a large bowl. 3. Add orange water and sifted flour, and stir until the mixture forms a thick dough. 4. Set aside. 5. To prepare the filling, combine the nuts, sugar and cinnamon in a small bowl. 6. Form 1 inch balls with the dough, and press the center to form a dent for the filling. 7. Fill each cookie with about a teaspoon of the filling, and place the cookies on the parchment. 8. Bake 15-20 minutes or until golden. 9. Cool on wire racks. ---------------------------------------------------------------------------
Nutrition
Ingredients