Lemon Chive Butter (For Dipping Seafood)

1. In a small, heavy saucepan over low heat, melt butter; remove from heat.

2. Stir in chives (or parsley) and lemon peel.

3. Keep warm until serving in small, individual serving bowls.

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Nutrient	Quantity
Total fats	57.6438 g
Protein	21.5682 g
Carbohydrates	31.689 g
Energy	685.8 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4365 g
Water	9.039 g
Aspartic acid	2.0018 g
Calcium, Ca	509.52 mg
Lutein + zeaxanthin	19.38 g
Fiber, total dietary	11.31 g
Carotene, beta	156.72 g
Niacin	7.1488 mg
Vitamin A, RAE	16.68 g
Arginine	3.1834 g
Riboflavin	0.6189 mg
Fatty acids, total saturated 20:1	0.0804 g
Glutamic acid	4.807 g
Sodium, Na	88.98 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1728 g
Total lipid (fat)	57.6438 g
Manganese, Mn	1.7708 mg
Proline	0.9886 g
Fatty acids, total saturated 16:0	5.1566 g
Choline, total	0.312 mg
Sugars, total	0.111 g
Serine	1.1741 g
Fatty acids, total saturated 18:0	2.4233 g
Vitamin B-6	0.1871 mg
Selenium, Se	0.054 g
Ash	6.06 g
Fatty acids, total saturated 18:1 undifferentiated	21.4821 g
Pantothenic acid	0.8522 mg
Phenylalanine	1.1391 g
Copper, Cu	1.951 mg
Thiamin	1.5443 mg
Methionine	0.7078 g
Iron, Fe	3.108 mg
Carbohydrate, by difference	31.689 g
Phosphorus, P	905.88 mg
Folate, total	123.9 g
Alanine	1.1261 g
Valine	1.2027 g
Fatty acids, total saturated 18:2 undifferentiated	24.7999 g
Glycine	1.4737 g
Fatty acids, total saturated 14:0	0.146 g
Zinc, Zn	5.6016 mg
Isoleucine	0.9275 g
Fatty acids, total polyunsaturated	25.2628 g
Leucine	1.6485 g
Vitamin A, IU	341.58 IU
Folate, DFE	123.9 g
Tryptophan	0.4702 g
Vitamin C, total ascorbic acid	3.486 mg
Phytosterols	0.54 mg
Tyrosine	0.9009 g
Vitamin K (phylloquinone)	12.762 g
Fatty acids, total saturated	8.0752 g
Histidine	0.6322 g
Fatty acids, total monounsaturated	21.7581 g
Threonine	0.8945 g
Folate, food	123.9 g
Vitamin E (alpha-tocopherol)	0.0126 mg
Magnesium, Mg	117.72 mg
Lysine	0.695 g
Potassium, K	514.56 mg
Cystine	0.432 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.5 cup	684	31.428	57.6
Lemon zest	2 teaspoons	0	0	0
salt pepper	0	0	0	0
chive	2 tablespoons	1.8	0.261	0.0438