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Lemon Dijon Mustard Honey Baby Carrots
18 September 2022
admin
10000 Views
1. Whisk together the honey, mustard, lemon and olive oil. 2. When carrots are cooked toss with the dressing& serve. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.6019 g
Protein
2.9208 g
Carbohydrates
37.7269 g
Energy
159.8758 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0368 g
Water
414.5136 g
Aspartic acid
0.508 g
Calcium, Ca
145.4547 mg
Lutein + zeaxanthin
1624.6251 g
Fiber, total dietary
13.1694 g
Carotene, beta
28989.1736 g
Niacin
2.5266 mg
Vitamin A, RAE
3129.7911 g
Arginine
0.1588 g
Riboflavin
0.1641 mg
Fatty acids, total polyunsaturated 15:0
0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0005 g
Glutamic acid
0.7484 g
Sodium, Na
353.8533 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0091 g
Total lipid (fat)
0.6019 g
Manganese, Mn
0.6855 mg
Fructose
4.5918 g
Proline
0.1089 g
Fatty acids, total saturated 16:0
0.0868 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0006 g
Sucrose
12.3596 g
Choline, total
34.2787 mg
Sugars, total
21.7191 g
Serine
0.127 g
Fatty acids, total saturated 10:0
0.001 g
Fatty acids, total saturated 18:0
0.0047 g
Vitamin B-6
0.4786 mg
Selenium, Se
4.0874 g
Ash
2.8683 g
Fatty acids, total saturated 18:1 undifferentiated
0.0229 g
Pantothenic acid
1.8256 mg
Phenylalanine
0.1179 g
Copper, Cu
0.4544 mg
Betaine
0.4536 mg
Thiamin
0.1373 mg
Methionine
0.0272 g
Iron, Fe
4.0411 mg
Carbohydrate, by difference
37.7269 g
Phosphorus, P
127.4127 mg
Folate, total
123.4868 g
Alanine
0.2177 g
Valine
0.1633 g
Fatty acids, total saturated 18:2 undifferentiated
0.2591 g
Glycine
0.1089 g
Carotene, alpha
17086.8449 g
Glucose (dextrose)
4.7677 g
Fatty acids, total saturated 14:0
0.0046 g
Zinc, Zn
0.7736 mg
Isoleucine
0.1542 g
Fatty acids, total saturated 12:0
0.0092 g
Fatty acids, total polyunsaturated
0.2959 g
Fatty acids, total saturated 14:1
0.0001 g
Leucine
0.1588 g
Vitamin A, IU
62550.7672 IU
Folate, DFE
123.4868 g
Tryptophan
0.0408 g
Vitamin C, total ascorbic acid
13.7606 mg
Fatty acids, total polyunsaturated 18:1 c
0.0002 g
Tyrosine
0.0726 g
Vitamin K (phylloquinone)
42.6377 g
Fatty acids, total saturated
0.1063 g
Histidine
0.059 g
Fatty acids, total monounsaturated
0.0321 g
Threonine
0.1406 g
Folate, food
123.4868 g
Cryptoxanthin, beta
0.2033 g
Vitamin E (alpha-tocopherol)
0.0076 mg
Magnesium, Mg
45.6643 mg
Lysine
0.1497 g
Potassium, K
1080.251 mg
Cystine
0.0318 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Lemon juice
1 teaspoon
1.1183
0.3508
0.0122
Honey
1.5 1/2
0
0
0
Extra virgin olive oil
1 teaspoon
0
0
0
dijon mustard
1 teaspoon
0
0
0
baby carrot
1 lb
158.7575
37.3761
0.5897
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