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Leslee'S Favoite Salsa
01 June 2020
admin
10000 Views
1. Blend all incredients togather. Refrigerate several hours before serving. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
29.3299 g
Protein
9.9307 g
Carbohydrates
67.6155 g
Energy
531.9055 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0406 g
Water
1238.2026 g
Aspartic acid
1.3694 g
Calcium, Ca
134.5594 mg
Lutein + zeaxanthin
1235.4912 g
Fiber, total dietary
21.8538 g
Fatty acids, total saturated 22:0
0.0003 g
Carotene, beta
4139.0233 g
Niacin
5.722 mg
Vitamin A, RAE
386.7246 g
Arginine
0.3581 g
Riboflavin
0.228 mg
Tocopherol, beta
0.1085 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0056 g
Fatty acids, total saturated 20:1
0.0011 g
Glutamic acid
4.2773 g
Stigmasterol
0.03 mg
Sodium, Na
2052.5496 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0105 g
Total lipid (fat)
29.3299 g
Manganese, Mn
1.265 mg
Fructose
14.6477 g
Proline
0.1582 g
Fatty acids, total saturated 16:0
2.4499 g
Fatty acids, total saturated 8:0
0.8976 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.007 g
Sucrose
1.6203 g
Choline, total
71.5103 mg
Sugars, total
47.0618 g
Serine
0.271 g
Fatty acids, total saturated 10:0
1.0067 g
Fatty acids, total saturated 18:0
0.8433 g
Vitamin B-6
0.9764 mg
Selenium, Se
0.9045 g
Ash
15.0487 g
Fatty acids, total saturated 18:1 undifferentiated
3.468 g
Pantothenic acid
1.0488 mg
Phenylalanine
0.284 g
Beta-sitosterol
0.02 mg
Copper, Cu
0.6077 mg
Betaine
1.0687 mg
Thiamin
0.4169 mg
Methionine
0.0578 g
Iron, Fe
3.1818 mg
Carbohydrate, by difference
67.6155 g
Phosphorus, P
269.2802 mg
Folate, total
169.618 g
Tocopherol, gamma
1.0779 mg
Fatty acids, total saturated 4:0
0.0004 g
Lycopene
22991.1244 g
Alanine
0.2793 g
Valine
0.1978 g
Fatty acids, total saturated 18:2 undifferentiated
1.2027 g
Glycine
0.2129 g
Carotene, alpha
911.5113 g
Glucose (dextrose)
14.5333 g
Fatty acids, total saturated 14:0
4.4683 g
Zinc, Zn
1.8511 mg
Isoleucine
0.1854 g
Tocopherol, delta
0.0011 mg
Fatty acids, total saturated 12:0
12.7844 g
Fatty acids, total polyunsaturated
1.2434 g
Leucine
0.2679 g
Tocotrienol, alpha
0.1595 mg
Vitamin A, IU
8476.7321 IU
Folate, DFE
169.618 g
Tryptophan
0.077 g
Vitamin C, total ascorbic acid
154.6691 mg
Phytosterols
112.7957 mg
Fatty acids, total polyunsaturated 16:1 c
0.0003 g
Fatty acids, total polyunsaturated 18:1 c
0.0028 g
Fatty acids, total saturated 20:0
0.0004 g
Fatty acids, total saturated 6:0
0.0544 g
Tyrosine
0.149 g
Vitamin K (phylloquinone)
83.6416 g
Fatty acids, total saturated
22.5059 g
Histidine
0.149 g
Fatty acids, total monounsaturated
3.4798 g
Threonine
0.2774 g
Folate, food
169.618 g
Fatty acids, total polyunsaturated 17:0
0.0001 g
Cryptoxanthin, beta
15.0825 g
Vitamin E (alpha-tocopherol)
6.377 mg
Magnesium, Mg
119.4837 mg
Lysine
0.3077 g
Potassium, K
2412.7287 mg
Cystine
0.0882 g
Fluoride, F
22.3117 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Tomato
4
160.8396
34.7592
1.7871
Vegetable oil
2 tablespoons
234.464
0
27.2
cilantro
1 tablespoon
0.23
0.0367
0.0052
lime juice
0.5
1.8906
0.6368
0.0053
jalapeño
2
3.2625
0.7312
0.0416
red pepper
1
1.25
0.2753
0.0138
green bell pepper
1
0
0
0
cumin
0.25 teaspoon
1.9688
0.2323
0.1169
white onion
1
64
14.944
0.16
garlic salt
1 teaspoon
0
0
0
picante sauce
1 cup
64
16
0
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