Lettuce Salad

1. Put lettuce in a salad bowl. Combine remaining ingredients, except chives; pour over lettuce; toss.

2. Serve at once garnished with chives.

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Nutrient	Quantity
Total fats	46.174 g
Protein	7.2651 g
Carbohydrates	13.7464 g
Energy	477.3095 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0185 g
Water	107.4976 g
Aspartic acid	0.7065 g
Calcium, Ca	43.9588 mg
Lutein + zeaxanthin	227.1183 g
Fiber, total dietary	2.8087 g
Fatty acids, total saturated 22:0	0.0065 g
Carotene, beta	182.1217 g
Niacin	1.1156 mg
Vitamin A, RAE	78.7308 g
Arginine	0.915 g
Riboflavin	0.0973 mg
Tocopherol, beta	0.0085 mg
Fatty acids, total polyunsaturated 15:0	0.0022 g
Fatty acids, total saturated 20:1	0.0147 g
Glutamic acid	1.3703 g
Sodium, Na	14.8847 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1561 g
Total lipid (fat)	46.174 g
Manganese, Mn	1.6729 mg
Fructose	0.1013 g
Proline	0.3028 g
Fatty acids, total saturated 16:0	4.7004 g
Fatty acids, total saturated 8:0	2.9175 g
Sucrose	4.5746 g
Choline, total	139.7489 mg
Sugars, total	4.8958 g
Serine	0.4587 g
Fatty acids, total saturated 10:0	2.3187 g
Fatty acids, total saturated 18:0	2.5666 g
Fatty acids, total saturated 20:4 undifferentiated	0.0745 g
Vitamin B-6	0.1252 mg
Selenium, Se	9.609 g
Ash	1.7971 g
Vitamin D	37.06 IU
Fatty acids, total saturated 18:1 undifferentiated	3.595 g
Pantothenic acid	0.8421 mg
Phenylalanine	0.3429 g
Copper, Cu	0.4799 mg
Betaine	0.153 mg
Thiamin	0.0711 mg
Retinol	63.07 g
Methionine	0.1481 g
Iron, Fe	3.3823 mg
Carbohydrate, by difference	13.7464 g
Phosphorus, P	218.9483 mg
Folate, total	58.79 g
Dihydrophylloquinone	0.017 g
Tocopherol, gamma	0.2261 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0019 g
Fatty acids, total saturated 22:1 undifferentiated	0.0018 g
Alanine	0.373 g
Cholesterol	184.45 mg
Valine	0.434 g
Fatty acids, total saturated 18:2 undifferentiated	1.0715 g
Glycine	0.2991 g
Carotene, alpha	6.5183 g
Glucose (dextrose)	0.0604 g
Fatty acids, total saturated 14:0	7.3097 g
Zinc, Zn	1.5914 mg
Isoleucine	0.3259 g
Maltose	0.0119 g
Tocopherol, delta	0.0102 mg
Fatty acids, total saturated 12:0	18.4635 g
Fatty acids, total polyunsaturated	1.1857 g
Fatty acids, total saturated 14:1	0.0041 g
Leucine	0.5723 g
Tocotrienol, alpha	0.0051 mg
Vitamin A, IU	523.96 IU
Folate, DFE	58.79 g
Tryptophan	0.0827 g
Vitamin C, total ascorbic acid	7.2543 mg
Phytosterols	0.54 mg
Galactose	0.0119 g
Fatty acids, total saturated 20:0	0.0054 g
Fatty acids, total saturated 6:0	0.2364 g
Lactose	0.0119 g
Tyrosine	0.2554 g
Vitamin B-12	0.3315 g
Vitamin K (phylloquinone)	14.3831 g
Fatty acids, total saturated	38.5362 g
Histidine	0.1737 g
Fatty acids, total monounsaturated	3.7717 g
Threonine	0.2829 g
Folate, food	58.79 g
Fatty acids, total polyunsaturated 17:0	0.0087 g
Vitamin D (D2 + D3)	0.918 g
Fatty acids, total polyunsaturated 24:0	0.0015 g
Cryptoxanthin, beta	5.8433 g
Vitamin D3 (cholecalciferol)	0.918 g
Vitamin E (alpha-tocopherol)	0.4629 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0194 g
Magnesium, Mg	38.7387 mg
Lysine	0.4087 g
Potassium, K	451.618 mg
Cystine	0.1313 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 teaspoon	18.354	4.5908	0
Salt	0	0	0	0
Cream	0.5 cup	396	7.98	41.616
Egg yolk	1	54.74	0.6103	4.5118
Malt vinegar	2 tablespoons	6.258	0.2771	0
Mustard	0.5 teaspoon	0.1575	0.0272	0.0024
lettuce	2	0	0	0
chive	2 tablespoons	1.8	0.261	0.0438