1. In a bowl combine cream cheese and 2 tablespoons fruit. 2. Slice bread almost open and fill with cream cheese mixture. 3. In a shallow bowl beat egg whites, egg, milk, vanilla, and spice mix. 4. Spray a skillet with cooking spray and heat over medium high heat. 5. Dip bread in egg mixture on both sides. cook bread in skillet for about 3 minutes. 6. In a saucepan heat 1/2 cup spreadable fruit until melted. Serve over French toast. ---------------------------------------------------------------------------
Nutrition
Ingredients
