1. Separate pizza dough into four sections. Roll out each one into a 12 inch circle. Use flour to keep from sticking. 2. Spread 1/4th of the thousand island dressing on each dough circle. 3. Add 1/4th of the pastrami, sour kraut, and pickles to the center of each circle. Place 1 slice of cheese on top of each serving. 4. Fold each circle in half (into a semi-circle) and seal edges with a fork and a bit of water. Slice two holes in the top of each calzone. 5. Bake at 350 degrees for about 15-20 minutes until golden brown. ---------------------------------------------------------------------------
Nutrition
Ingredients
