1. Add 1 tablespoons of oil reserved from tomatoes to a nonstick skillet over medium high heat. 2. Add shrimp and green onions, sauté 5 minutes or until shrimp are done. 3. Add sun-dried tomatoes, wine, and next 7 ingredients (wine through garlic). 4. Cook 1 minute or until thoroughly heated. 5. Remove from heat, add cooked pasta toss well. 6. Top with freshly grated Parmesan cheese. ---------------------------------------------------------------------------
Nutrition
Ingredients
