Liquers

1. Make a light syrup with sugar & water.

2. While still warm (NOT COOL ) add rum & essence.

3. When cool pour into empty rum bottles -- no need to sterilize as the alcohol has already done that -- drink & enjoy.

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Nutrient	Quantity
Carbohydrates	604.788 g
Energy	51533.4358 kCal
Water	14871.6111 g
Calcium, Ca	143.82 mg
Sodium, Na	245.0212 mg
Manganese, Mn	4.106 mg
Sucrose	601.0914 g
Sugars, total	601.0914 g
Ash	3.6541 g
Copper, Cu	10.7354 mg
Thiamin	1.701 mg
Iron, Fe	27.7567 mg
Carbohydrate, by difference	604.788 g
Phosphorus, P	1069.166 mg
Zinc, Zn	15.0653 mg
Alcohol, ethyl	7101.5479 g
Magnesium, Mg	26.34 mg
Potassium, K	600.9824 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	3	2417.94	604.788	0
Rum	375	49115.4958	0	0
Water	3 cups	0	0	0
red food coloring	2 drop	0	0	0
yellow food coloring	2 drops	0	0	0
green food coloring	3 drop	0	0	0
peppermint extract	3 drop	0	0	0
white rum	750	49115.4958	0	0
coffee extract	4 drop	0	0	0
anise essence	3 drop	0	0	0
mandarin orange essence	3 drop	0	0	0