1. Mix all ingredients together well. 2. In a large pot bring 6-8 cups water to a rolling boil on med-high heat. 3. Form meat into ball (how ever big you want, I like smaller ones). 4. Drop meatballs in the pot of boiling water, cook until the meatballs float. 5. Remove the meatballs from water. 6. Repeat steps 3-5 until all the meatballs are done. 7. Enjoy. ---------------------------------------------------------------------------
Nutrition
Ingredients
