Low Calorie Chicken Enchiladas

Low Calorie Chicken Enchiladas


1. Cube chicken, season lightly with Mrs. Dash, cook in pan until tender; add 1/2 of salsa, cream cheese and cook until cream cheese is melted.

2. Fill tortilla with mixture and roll up. Place in a baking dish sprayed lightly with no fat cooking spray. Cover with remaining salsa and sprinkle with cheddar cheese.

3. Bake uncovered at 350 degrees for 30-40 minutes until bubbly.

4. 8 points on Weight Watchers (approximately 400 calories per serving).

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Nutrition

Ingredients