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Low Fat Whole Wheat Crispy Belgian Waffles
17 February 2022
admin
10000 Views
1. Combine dry ingredients. 2. Add wet ingredients and mix 3. Bake on waffle iron at a high setting. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
3.5111 g
Protein
13.2 g
Carbohydrates
64.7778 g
Energy
318.7855 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0526 g
Water
174.1704 g
Aspartic acid
0.8853 g
Calcium, Ca
886.5888 mg
Lutein + zeaxanthin
148.99 g
Fiber, total dietary
9.5126 g
Vitamin E, added
3.372 mg
Carotene, beta
9.9545 g
Niacin
4.0192 mg
Vitamin A, RAE
76.269 g
Arginine
0.6435 g
Riboflavin
0.5209 mg
Tocopherol, beta
0.138 mg
Fatty acids, total saturated 20:1
0.006 g
Glutamic acid
3.2177 g
Sodium, Na
1243.058 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0148 g
Total lipid (fat)
3.5111 g
Manganese, Mn
3.355 mg
Fructose
1.8465 g
Proline
1.4224 g
Fatty acids, total saturated 16:0
0.2928 g
Fatty acids, total saturated 8:0
0.0003 g
Sucrose
0.5837 g
Choline, total
24.2334 mg
Sugars, total
11.798 g
Serine
0.6622 g
Fatty acids, total saturated 10:0
0.001 g
Fatty acids, total saturated 18:0
0.0343 g
Fatty acids, total saturated 20:4 undifferentiated
0.0002 g
Vitamin B-6
0.3471 mg
Selenium, Se
46.9856 g
Ash
9.0083 g
Vitamin D
50.4 IU
Fatty acids, total saturated 18:1 undifferentiated
0.9511 g
Pantothenic acid
0.5273 mg
Phenylalanine
0.6587 g
Copper, Cu
0.3338 mg
Betaine
43.901 mg
Thiamin
0.3752 mg
Retinol
75.6 g
Methionine
0.2776 g
Iron, Fe
5.7086 mg
Carbohydrate, by difference
64.7778 g
Phosphorus, P
510.1167 mg
Folate, total
58.6758 g
Tocopherol, gamma
1.146 mg
Lycopene
0.196 g
Alanine
0.5552 g
Valine
0.6341 g
Fatty acids, total saturated 18:2 undifferentiated
1.003 g
Glycine
0.5121 g
Carotene, alpha
0.028 g
Glucose (dextrose)
0.8137 g
Fatty acids, total saturated 14:0
0.1301 g
Zinc, Zn
2.9184 mg
Isoleucine
0.5033 g
Maltose
0.0445 g
Fatty acids, total saturated 12:0
0.0044 g
Fatty acids, total polyunsaturated
1.1094 g
Tocotrienol, gamma
0.018 mg
Fatty acids, total polyunsaturated 17:1
0.0012 g
Leucine
0.9107 g
Tocotrienol, alpha
0.1861 mg
Vitamin A, IU
313.0942 IU
Folate, DFE
33.3708 g
Tryptophan
0.1564 g
Vitamin C, total ascorbic acid
1.3627 mg
Phytosterols
1.988 mg
Galactose
0.0231 g
Starch
34.662 g
Lactose
0.0231 g
Tyrosine
0.3325 g
Vitamin B-12
1.5297 g
Vitamin K (phylloquinone)
2.1566 g
Fatty acids, total saturated
0.4967 g
Alcohol, ethyl
0.3612 g
Histidine
0.3264 g
Vitamin B-12, added
1.5 g
Fatty acids, total monounsaturated
1.0303 g
Threonine
0.3883 g
Folate, food
33.3708 g
Vitamin D (D2 + D3)
1.2 g
Cryptoxanthin, beta
5.937 g
Vitamin E (alpha-tocopherol)
3.9548 mg
Magnesium, Mg
128.0473 mg
Lysine
0.5061 g
Potassium, K
431.7255 mg
Cystine
0.2737 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
0.25 teaspoon
0
0
0
Baking powder
0.75 tablespoon
5.4855
2.867
0
Egg white
1
17.16
0.2409
0.0561
Oatmeal
1 tablespoon
13.3
2.7314
0.169
Wheat Flour
0.5 cup
204
43.182
1.5
vanilla extract
0.25 teaspoon
3.024
0.1328
0.0006
almond milk
0.5 cup
45.6
7.908
1.248
pumpkin pie spice
0.5 tablespoon
9.576
1.9398
0.3528
wheat bran
1 tablespoon
7.83
2.3385
0.1541
applesauce
2 tablespoons
12.81
3.4374
0.0305
splenda pack
2
0
0
0
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