Lucy'S Marshmallows

1. Dissolve gelatin in boiling water.

2. Add sugar, vanilla essence and colouring.

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Nutrient	Quantity
Carbohydrates	403.192 g
Energy	1611.96 kCal
Water	237.0738 g
Calcium, Ca	72.18 mg
Sodium, Na	16.86 mg
Manganese, Mn	0.1858 mg
Sucrose	400.7276 g
Sugars, total	400.7276 g
Ash	0.8527 g
Copper, Cu	0.053 mg
Iron, Fe	1.4948 mg
Carbohydrate, by difference	403.192 g
Phosphorus, P	4.04 mg
Zinc, Zn	0.1212 mg
Magnesium, Mg	12.82 mg
Potassium, K	117.16 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 cups	1611.96	403.192	0
Vanilla essence	1 teaspoon	0	0	0
Gelatin	2 teaspoons	0	0	0
Water	1 cup	0	0	0
food coloring	1 teaspoon	0	0	0