1. In large saucepan, cook ziti to desired doneness as directed on package, adding broccoli during last minute of cooking time. 2. Drain; return to saucepan. 3. Heat oven to 350°F Spray a 2-quart casserole dish with nonstick cooking spray. 4. In a medium saucepan, combine 1/2 cup of the milk, flour, salt, hot pepper sauce and garlic; stir with wire whisk until smooth. 5. Stir in remaining 1 1/2 cups milk. 6. Cook over medium heat until mixture boils and thickens, stirring frequently. 7. Remove from heat. 8. Add cheese; stir until melted. 9. Add cheese sauce to cooked ziti and broccoli; mix well. 10. Stir in roasted peppers. 11. Spoon into sprayed casserole. 12. In small bowl, combine bread crumbs and melted margarine; mix well. 13. Sprinkle over top of casserole. 14. Bake at 350°F for 20 to 25 minutes or until casserole is bubbly and crumbs are golden brown. ---------------------------------------------------------------------------
Nutrition
Ingredients
