1. Bring a large pot of salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes; drain. 2. Meanwhile, in a large bowl, mix together the mayonnaise, Miracle Whip,sour cream,dill,relish and parsley. 3. Stir in the macaroni while it is stilll warm. 4. Fold in remaining ingredients. 5. The consistency should be creamy; add more sour cream and mayonnaise if needed. Add salt and pepper to taste. 6. Refrigerate for at least 4 hours before serving, but preferably overnight. 7. Cooking time is chilling time. ---------------------------------------------------------------------------
Nutrition
Ingredients
