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Madagascar Lasary Voatabia
07 January 2021
admin
10000 Views
1. Mix, stir, chill. 2. Serve about 1/3 cup in small bowl per serving. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.786 g
Protein
4.4524 g
Carbohydrates
18.9322 g
Energy
85.64 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0129 g
Water
401.1187 g
Aspartic acid
0.5713 g
Calcium, Ca
104.7625 mg
Lutein + zeaxanthin
1503.54 g
Fiber, total dietary
6.176 g
Carotene, beta
1936.02 g
Niacin
2.2951 mg
Vitamin A, RAE
175.16 g
Arginine
0.1946 g
Riboflavin
0.1366 mg
Tocopherol, beta
0.0298 mg
Glutamic acid
1.6624 g
Sodium, Na
31.4925 mg
Fatty acids, total saturated 16:1 undifferentiated
0.003 g
Total lipid (fat)
0.786 g
Manganese, Mn
0.4997 mg
Fructose
4.0826 g
Proline
0.1657 g
Fatty acids, total saturated 16:0
0.0876 g
Choline, total
25.666 mg
Sugars, total
10.1674 g
Serine
0.1595 g
Fatty acids, total saturated 18:0
0.0268 g
Vitamin B-6
0.2994 mg
Selenium, Se
0.6 g
Ash
2.3207 g
Fatty acids, total saturated 18:1 undifferentiated
0.1164 g
Pantothenic acid
0.3402 mg
Phenylalanine
0.1395 g
Copper, Cu
0.2609 mg
Betaine
0.298 mg
Thiamin
0.1653 mg
Methionine
0.0379 g
Iron, Fe
2.2846 mg
Carbohydrate, by difference
18.9322 g
Phosphorus, P
108.52 mg
Folate, total
108.7 g
Tocopherol, gamma
0.3576 mg
Lycopene
7667.54 g
Alanine
0.1625 g
Valine
0.1346 g
Fatty acids, total saturated 18:2 undifferentiated
0.3084 g
Glycine
0.1476 g
Carotene, alpha
300.98 g
Glucose (dextrose)
3.725 g
Fatty acids, total saturated 14:0
0.001 g
Zinc, Zn
0.8966 mg
Isoleucine
0.1306 g
Fatty acids, total polyunsaturated
0.3213 g
Leucine
0.1835 g
Tocotrienol, alpha
0.0298 mg
Vitamin A, IU
3479.34 IU
Folate, DFE
108.7 g
Tryptophan
0.0379 g
Vitamin C, total ascorbic acid
59.626 mg
Phytosterols
20.86 mg
Tyrosine
0.0947 g
Vitamin K (phylloquinone)
230.542 g
Fatty acids, total saturated
0.1154 g
Histidine
0.0737 g
Fatty acids, total monounsaturated
0.1194 g
Threonine
0.1525 g
Folate, food
108.7 g
Vitamin E (alpha-tocopherol)
2.1592 mg
Magnesium, Mg
53.3725 mg
Lysine
0.1715 g
Potassium, K
982.26 mg
Cystine
0.0268 g
Fluoride, F
6.854 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 teaspoon
0
0
0
Tomato
2 cups
53.64
11.5922
0.596
Water
2 tablespoons
0
0
0
scallion
1 cup
32
7.34
0.19
tabasco sauce
0
0
0
0
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