Madeira Cake Surprise

1. Cut a hole through the middle of the maderia cake lengthways.

2. Place it on a plate.

3. Fill the hole with 50ml youghurt.

4. Fill it again with 50g strawberries.

5. Keep doing those last 2 steps.

6. Slice into 5 pieces.

7. Serve and enjoy.

8. Bon Appetit!

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Nutrient	Quantity
Total fats	122.4139 g
Protein	263.5834 g
Carbohydrates	2930.4642 g
Energy	12317.9222 kCal
Fatty acids, total saturated 18:3 undifferentiated	24.7699 g
Water	34788.5633 g
Aspartic acid	57.3319 g
Calcium, Ca	6393.2555 mg
Lutein + zeaxanthin	9880 g
Fiber, total dietary	760 g
Carotene, beta	2672.9444 g
Niacin	146.8742 mg
Vitamin A, RAE	449.9 g
Arginine	10.9092 g
Riboflavin	8.7276 mg
Tocopherol, beta	3.8 mg
Glutamic acid	38.9979 g
Sodium, Na	499.0889 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5638 g
Total lipid (fat)	122.4139 g
Manganese, Mn	146.6904 mg
Fructose	927.2 g
Proline	8.664 g
Fatty acids, total saturated 16:0	6.8538 g
Fatty acids, total saturated 8:0	0.1087 g
Sucrose	178.6 g
Choline, total	2205.3511 mg
Sugars, total	1870.2642 g
Serine	10.0566 g
Fatty acids, total saturated 10:0	0.2408 g
Fatty acids, total saturated 18:0	1.9607 g
Vitamin B-6	17.9428 mg
Selenium, Se	157.6956 g
Ash	153.864 g
Vitamin D	5.1778 IU
Fatty acids, total saturated 18:1 undifferentiated	17.8835 g
Pantothenic acid	48.5071 mg
Phenylalanine	7.7093 g
Copper, Cu	18.2633 mg
Betaine	76 mg
Thiamin	9.1951 mg
Retinol	69.9 g
Methionine	1.0241 g
Iron, Fe	155.9294 mg
Carbohydrate, by difference	2930.4642 g
Phosphorus, P	9365.9444 mg
Folate, total	9138.1222 g
Tocopherol, gamma	30.4 mg
Fatty acids, total saturated 4:0	0.2485 g
Alanine	12.9232 g
Cholesterol	33.6556 mg
Valine	7.963 g
Fatty acids, total saturated 18:2 undifferentiated	34.3683 g
Glycine	10.0975 g
Glucose (dextrose)	756.2 g
Fatty acids, total saturated 14:0	0.888 g
Zinc, Zn	54.7274 mg
Isoleucine	6.5693 g
Tocopherol, delta	3.8 mg
Fatty acids, total saturated 12:0	0.2874 g
Fatty acids, total polyunsaturated	59.1382 g
Leucine	13.8261 g
Tocotrienol, alpha	3.8 mg
Vitamin A, IU	4816.3 IU
Folate, DFE	9138.1222 g
Tryptophan	3.0918 g
Vitamin C, total ascorbic acid	22345.2944 mg
Phytosterols	4560 mg
Fatty acids, total saturated 6:0	0.1709 g
Starch	15.2 g
Tyrosine	8.8131 g
Vitamin B-12	0.9579 g
Vitamin K (phylloquinone)	836.5178 g
Fatty acids, total saturated	11.1263 g
Histidine	4.7826 g
Fatty acids, total monounsaturated	18.6519 g
Threonine	7.9676 g
Folate, food	9138.1222 g
Vitamin D (D2 + D3)	0.2589 g
Vitamin D3 (cholecalciferol)	0.2589 g
Vitamin E (alpha-tocopherol)	110.3553 mg
Magnesium, Mg	4971.0667 mg
Lysine	10.6851 g
Potassium, K	58541.2777 mg
Cystine	2.3628 g
Fluoride, F	1703.0667 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Yogurt	250 ml	157.9222	12.0642	8.4139
strawberry	250	12160	2918.4	114
madeira cake	1	0	0	0