Madeira Mustard

1. Combine mustard seeds & salt in blender, blend 30 secs or until fine.

2. Add vinegar, oil, madeira & brandy, blend until thickened.

3. Spoon into sterilised container, cover & store in fridge for at least two days to develop flavour.

4. Keep refrigerated after opening.

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Nutrient	Quantity
Total fats	101.967 g
Protein	0.287 g
Carbohydrates	0.0476 g
Energy	919.32 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.4832 g
Water	113.0342 g
Aspartic acid	0.0215 g
Calcium, Ca	11.24 mg
Carotene, beta	197.825 g
Niacin	0.0031 mg
Vitamin A, RAE	861 g
Arginine	0.0102 g
Riboflavin	0.0051 mg
Glutamic acid	0.0605 g
Sodium, Na	4.43 mg
Fatty acids, total saturated 16:1 undifferentiated	2.2837 g
Total lipid (fat)	101.967 g
Manganese, Mn	0.0654 mg
Proline	0.0277 g
Fatty acids, total saturated 16:0	26.8202 g
Fatty acids, total saturated 8:0	1.1398 g
Choline, total	22.8575 mg
Sugars, total	0.0476 g
Serine	0.0154 g
Fatty acids, total saturated 10:0	2.5574 g
Fatty acids, total saturated 18:0	12.3574 g
Vitamin B-6	0.001 mg
Selenium, Se	0.595 g
Ash	0.0238 g
Fatty acids, total saturated 18:1 undifferentiated	25.6516 g
Pantothenic acid	0.0102 mg
Phenylalanine	0.0144 g
Copper, Cu	0.0081 mg
Thiamin	0.001 mg
Retinol	844.6 g
Methionine	0.0072 g
Iron, Fe	0.0357 mg
Carbohydrate, by difference	0.0476 g
Phosphorus, P	7.835 mg
Fatty acids, total saturated 4:0	3.3066 g
Alanine	0.0102 g
Cholesterol	262.4 mg
Valine	0.0195 g
Fatty acids, total saturated 18:2 undifferentiated	2.3032 g
Glycine	0.0062 g
Fatty acids, total saturated 14:0	10.2551 g
Zinc, Zn	0.0221 mg
Isoleucine	0.0174 g
Fatty acids, total saturated 12:0	2.8628 g
Fatty acids, total polyunsaturated	3.7864 g
Leucine	0.0277 g
Vitamin A, IU	3145.725 IU
Tryptophan	0.0041 g
Fatty acids, total saturated 6:0	1.9578 g
Tyrosine	0.0144 g
Vitamin B-12	0.0102 g
Vitamin K (phylloquinone)	8.815 g
Fatty acids, total saturated	63.4721 g
Histidine	0.0082 g
Fatty acids, total monounsaturated	29.4503 g
Threonine	0.0133 g
Vitamin E (alpha-tocopherol)	2.87 mg
Magnesium, Mg	1.19 mg
Lysine	0.0226 g
Potassium, K	7.505 mg
Cystine	0.0031 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 teaspoon	0	0	0
Oil	0.5 cup	897.9	0	101.967
Brandy	1 tablespoon	0	0	0
white vinegar	0.5 cup	21.42	0.0476	0
madeira wine	0.5 cup	0	0	0
white mustard seed	0.5 cup	0	0	0