1. Grease a 13 x 9-inch baking dish. 2. In a skillet brown the sausage meat over medium heat with onion until browned, then mix in taco seasoning until combined, cook another minute; set aside to cool. 3. Line the bottom of the casserole dish with 4 tortillas. 4. Sprinkle with 1/3 EACH of green onions, olives, chile peppers, pimento peppers, cooled sausage mixture then shredded cheese. 5. Repeat TWICE with the remaining ingredients. 6. In a large bowl beat together eggs with milk, cayenne pepper and salsa, then pour over the layered ingredients. 7. Cover with plastic wrap and refrigerate 8-24 hours. 8. Remove the plastic wrap and bake at 350 degrees for 50-60 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
