Makoto-Style Japanese Salad Dressing

1. Combine ingredients in a blender and process until fairly smooth.

2. Store in the refrigerator.

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Nutrient	Quantity
Total fats	59.0852 g
Protein	0.8012 g
Carbohydrates	4.2465 g
Energy	527.8371 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.015 g
Water	35.4806 g
Aspartic acid	0.1149 g
Calcium, Ca	9.5757 mg
Lutein + zeaxanthin	0.4 g
Fiber, total dietary	0.826 g
Carotene, beta	144.26 g
Niacin	0.5038 mg
Vitamin A, RAE	12.16 g
Arginine	0.0267 g
Riboflavin	0.0272 mg
Fatty acids, total saturated 20:1	0.0092 g
Glutamic acid	0.3634 g
Sodium, Na	10.1448 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0093 g
Total lipid (fat)	59.0852 g
Manganese, Mn	0.0613 mg
Fructose	1.065 g
Proline	0.0132 g
Fatty acids, total saturated 16:0	4.8317 g
Fatty acids, total saturated 8:0	1.7985 g
Sucrose	0.4322 g
Choline, total	6.888 mg
Sugars, total	2.658 g
Serine	0.0223 g
Fatty acids, total saturated 10:0	2.0165 g
Fatty acids, total saturated 18:0	1.745 g
Vitamin B-6	0.0466 mg
Selenium, Se	0.898 g
Ash	0.4939 g
Fatty acids, total saturated 18:1 undifferentiated	7.993 g
Pantothenic acid	0.035 mg
Phenylalanine	0.0233 g
Copper, Cu	0.0633 mg
Betaine	0.074 mg
Thiamin	0.0142 mg
Methionine	0.0045 g
Iron, Fe	0.4989 mg
Carbohydrate, by difference	4.2465 g
Phosphorus, P	16.1829 mg
Folate, total	3.82 g
Tocopherol, gamma	0.0832 mg
Lycopene	4602.24 g
Alanine	0.0234 g
Valine	0.0162 g
Fatty acids, total saturated 18:2 undifferentiated	2.7561 g
Glycine	0.0177 g
Carotene, alpha	4.64 g
Glucose (dextrose)	1.117 g
Fatty acids, total saturated 14:0	8.9386 g
Zinc, Zn	0.1179 mg
Isoleucine	0.0156 g
Maltose	0.0448 g
Fatty acids, total saturated 12:0	25.615 g
Fatty acids, total polyunsaturated	2.7758 g
Leucine	0.0223 g
Tocotrienol, alpha	0.004 mg
Vitamin A, IU	244.2 IU
Folate, DFE	3.82 g
Tryptophan	0.0064 g
Vitamin C, total ascorbic acid	4.244 mg
Phytosterols	92.2 mg
Fatty acids, total saturated 6:0	0.109 g
Starch	0.0352 g
Tyrosine	0.012 g
Vitamin K (phylloquinone)	15.9375 g
Fatty acids, total saturated	45.0767 g
Histidine	0.0128 g
Fatty acids, total monounsaturated	8.0115 g
Threonine	0.0234 g
Folate, food	3.82 g
Vitamin E (alpha-tocopherol)	2.8294 mg
Magnesium, Mg	8.022 mg
Lysine	0.0253 g
Potassium, K	176.9234 mg
Cystine	0.0078 g
Fluoride, F	0.11 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 pinch	1.1471	0.2869	0
Salt	1 pinch	0	0	0
Onion	1 tablespoon	4	0.934	0.01
Water	1 tablespoon	0	0	0
Tomato paste	1 tablespoon	13.12	3.0256	0.0752
sesame oil	1 teaspoon	39.78	0	4.5
Vegetable oil	0.25 cup	469.79	0	54.5
rice wine vinegar	0.5 cup	0	0	0
gingerroot	1	0	0	0
kikkoman soy sauce	2 tablespoons	0	0	0