Malaguena Lemon And Dill Vinaigrette

Malaguena Lemon And Dill Vinaigrette


1. Stir vinegar and mustard together in a small bowl until smooth. Stir dill, garlic, and lemon juice into the vinegar mixture. Slowly stream olive oil into the mixture while whisking continuously; keep beating until the dressing is creamy and smooth. Season with salt and pepper.

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Nutrition

Ingredients