Malaysian Curry Powder

1. Place all ingredients in a coffee grinder, and blend.

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Nutrient	Quantity
Total fats	4.4516 g
Protein	3.6761 g
Carbohydrates	13.4701 g
Energy	83.0242 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0365 g
Water	2.3476 g
Aspartic acid	0.1586 g
Calcium, Ca	199.7662 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0001 g
Lutein + zeaxanthin	41.8905 g
Fiber, total dietary	8.4068 g
Fatty acids, total saturated 22:0	0.0031 g
Fatty acids, total trans-polyenoic 13:0	0.0011 g
Carotene, beta	647.7387 g
Niacin	1.2352 mg
Vitamin A, RAE	63.6617 g
Fatty acids, total trans-polyenoic	0.0002 g
Arginine	0.0527 g
Riboflavin	0.1047 mg
Fatty acids, total trans-polyenoic 22:4	0.0003 g
Tocopherol, beta	0.0096 mg
Fatty acids, total polyunsaturated 15:0	0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0248 g
Fatty acids, total saturated 20:1	0.0152 g
Glutamic acid	0.2032 g
Sodium, Na	133.7472 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0266 g
Total lipid (fat)	4.4516 g
Manganese, Mn	1.2712 mg
Fructose	0.1785 g
Proline	0.0993 g
Fatty acids, total saturated 16:0	0.2506 g
Fatty acids, total saturated 8:0	0.0007 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0134 g
Sucrose	0.0306 g
Choline, total	4.4034 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0003 g
Fatty acids, total polyunsaturated 18:1 t	0.0011 g
Sugars, total	0.4388 g
Serine	0.0521 g
Fatty acids, total saturated 10:0	0.0025 g
Fatty acids, total saturated 18:0	0.0532 g
Fatty acids, total saturated 20:4 undifferentiated	0.0005 g
Vitamin B-6	0.1353 mg
Selenium, Se	3.814 g
Ash	1.9735 g
Fatty acids, total saturated 18:1 undifferentiated	2.7339 g
Pantothenic acid	0.0462 mg
Phenylalanine	0.0467 g
Fatty acids, total polyunsaturated 22:1 c	0.0001 g
Copper, Cu	0.2473 mg
Betaine	0.1666 mg
Thiamin	0.0917 mg
Methionine	0.0193 g
Iron, Fe	7.2999 mg
Carbohydrate, by difference	13.4701 g
Phosphorus, P	106.369 mg
Folate, total	1.9489 g
Tocopherol, gamma	0.1741 mg
Fatty acids, total saturated 22:1 undifferentiated	0.0001 g
Lycopene	0.955 g
Alanine	0.0573 g
Valine	0.0663 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	0.7531 g
Glycine	0.0762 g
Carotene, alpha	83.669 g
Glucose (dextrose)	0.093 g
Fatty acids, total saturated 14:0	0.0124 g
Zinc, Zn	1.1473 mg
Isoleucine	0.0492 g
Fatty acids, total saturated 12:0	0.005 g
Fatty acids, total polyunsaturated	0.7922 g
Fatty acids, total saturated 14:1	0.0001 g
Tocotrienol, gamma	0.114 mg
Leucine	0.0764 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0002 g
Tocotrienol, alpha	0.1289 mg
Vitamin A, IU	1272.0577 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.001 g
Folate, DFE	1.9489 g
Tryptophan	0.0143 g
Vitamin C, total ascorbic acid	3.6096 mg
Phytosterols	16.974 mg
Fatty acids, total polyunsaturated 16:1 c	0.0001 g
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.1324 g
Fatty acids, total saturated 20:0	0.0032 g
Fatty acids, total saturated 6:0	0.0006 g
Tyrosine	0.0292 g
Vitamin K (phylloquinone)	6.2378 g
Fatty acids, total saturated	0.3426 g
Histidine	0.0232 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0006 g
Fatty acids, total monounsaturated	2.7758 g
Threonine	0.0393 g
Folate, food	1.9489 g
Fatty acids, total polyunsaturated 17:0	0.0008 g
Fatty acids, total polyunsaturated 24:0	0.0026 g
Cryptoxanthin, beta	140.2846 g
Vitamin E (alpha-tocopherol)	1.7777 mg
Fatty acids, total trans	0.0013 g
Fatty acids, total trans-monoenoic	0.0011 g
Magnesium, Mg	81.1555 mg
Lysine	0.0507 g
Potassium, K	404.2607 mg
Cystine	0.0181 g
Fluoride, F	0.1966 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Turmeric powder	0.5 teaspoon	0	0	0
Cinnamon	0.25 teaspoon	0	0	0
Cardamom	0.25 teaspoon	1.555	0.3424	0.0335
Pepper	0.25 teaspoon	1.4432	0.3677	0.0187
Cumin Seed	1 tablespoon	22.5	2.6544	1.3362
fennel seed	0.75 tablespoon	15.0075	2.2746	0.6468
coriander seed	2 tablespoons	29.8	5.499	1.777
Clove	0.25 teaspoon	1.4385	0.344	0.0682
chili powder	0.5 tablespoon	11.28	1.988	0.5712