Maloney'S Irish Cream

1. Stir sugar and 2 tablespoons water in heavy saucepan over medium heat until sugar dissolves and syrup comes to simmer. Cool.

2. Combine 2 tablespoons raw-sugar syrup, 1/4 cup whiskey, 2 tablespoons cream, 1/4 teaspoon Scotch, and 1/8 teaspoon (generous) orange-flower water in cocktail shaker; add 1 cup ice cubes and cover tightly. Shake drink vigorously at least 30 seconds to chill and aerate. Pour drink with ice cubes in tumbler. Repeat with remaining ingredients to made second drink.

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Nutrient	Quantity
Total fats	22.896 g
Protein	4.2065 g
Carbohydrates	16.646 g
Energy	283.95 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0768 g
Water	109.4151 g
Aspartic acid	0.1254 g
Calcium, Ca	62.7125 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0048 g
Fiber, total dietary	4.03 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0234 g
Fatty acids, total saturated 22:0	0.009 g
Carotene, beta	43.2 g
Niacin	0.0384 mg
Vitamin A, RAE	246.6 g
Fatty acids, total trans-polyenoic	0.1416 g
Arginine	0.0396 g
Riboflavin	0.1128 mg
Fatty acids, total trans-polyenoic 22:4	0.006 g
Fatty acids, total polyunsaturated 15:0	0.2118 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0732 g
Fatty acids, total saturated 20:1	0.039 g
Glutamic acid	0.3432 g
Sodium, Na	252.0925 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3936 g
Total lipid (fat)	22.896 g
Manganese, Mn	0.0036 mg
Proline	0.1812 g
Fatty acids, total saturated 16:0	5.5788 g
Fatty acids, total polyunsaturated 16:1 t	0.0654 g
Fatty acids, total saturated 8:0	0.2304 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.5244 g
Choline, total	10.08 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1128 g
Fatty acids, total polyunsaturated 18:1 t	0.5346 g
Sugars, total	8.252 g
Serine	0.0564 g
Fatty acids, total saturated 10:0	0.543 g
Fatty acids, total saturated 18:0	2.1432 g
Fatty acids, total saturated 20:4 undifferentiated	0.0348 g
Vitamin B-6	0.021 mg
Selenium, Se	1.8 g
Ash	1.4762 g
Vitamin D	37.8 IU
Fatty acids, total saturated 18:1 undifferentiated	4.7808 g
Pantothenic acid	0.297 mg
Phenylalanine	0.078 g
Fatty acids, total polyunsaturated 22:1 c	0.0018 g
Copper, Cu	0.0087 mg
Thiamin	0.012 mg
Retinol	243 g
Methionine	0.0396 g
Iron, Fe	0.7815 mg
Carbohydrate, by difference	16.646 g
Phosphorus, P	34.8 mg
Folate, total	2.4 g
Tocopherol, gamma	0.144 mg
Fatty acids, total saturated 4:0	0.4392 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0054 g
Fatty acids, total saturated 22:1 undifferentiated	0.0018 g
Alanine	0.0546 g
Cholesterol	70.4 mg
Valine	0.102 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0246 g
Fatty acids, total saturated 18:2 undifferentiated	0.7764 g
Glycine	0.0396 g
Fatty acids, total saturated 14:0	1.9986 g
Zinc, Zn	0.144 mg
Isoleucine	0.0876 g
Fatty acids, total saturated 12:0	0.63 g
Fatty acids, total polyunsaturated	0.942 g
Fatty acids, total saturated 14:1	0.2064 g
Fatty acids, total polyunsaturated 17:1	0.039 g
Leucine	0.1404 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1392 g
Tocotrienol, alpha	0.054 mg
Fatty acids, total trans-polyenoic 18:3i	0.0024 g
Vitamin A, IU	882 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.012 g
Folate, DFE	2.4 g
Tryptophan	0.0396 g
Vitamin C, total ascorbic acid	0.36 mg
Fatty acids, total polyunsaturated 16:1 c	0.3282 g
Fatty acids, total polyunsaturated 18:1 c	4.2468 g
Fatty acids, total saturated 20:0	0.0282 g
Fatty acids, total saturated 6:0	0.3654 g
Lactose	1.752 g
Tyrosine	0.0804 g
Vitamin B-12	0.096 g
Vitamin K (phylloquinone)	1.92 g
Fatty acids, total saturated	14.0695 g
Histidine	0.0396 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0012 g
Fatty acids, total monounsaturated	5.4606 g
Threonine	0.0756 g
Folate, food	2.4 g
Fatty acids, total polyunsaturated 17:0	0.126 g
Vitamin D (D2 + D3)	0.96 g
Fatty acids, total polyunsaturated 24:0	0.0054 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0012 g
Vitamin D3 (cholecalciferol)	0.96 g
Vitamin E (alpha-tocopherol)	0.552 mg
Fatty acids, total trans	0.7416 g
Fatty acids, total trans-monoenoic	0.6 g
Magnesium, Mg	4.7925 mg
Lysine	0.0744 g
Potassium, K	57 mg
Cystine	0.009 g
Fluoride, F	1.8 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.25 cup	79.95	15.002	1.248
Water	2 tablespoons	0	0	0
heavy whipping cream	4 tablespoons	204	1.644	21.648
ice cube	2 cups	0	0	0
orange flower water	0.25 teaspoon	0	0	0
irish whiskey	0.5 cup	0	0	0
ardbeg	0.5 teaspoon	0	0	0