Mama'S French Custard Toast

1. Mix ingredients in blender (except for bread and butter!).

2. pour over bread.

3. let soak for 20-30 minutes -- or longer.

4. heat large skillet on medium/low heat.

5. melt butter.

6. add bread slices and saute slowly until brown on both sides.

7. ENJOY!

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Nutrient	Quantity
Total fats	14.4052 g
Protein	19.4276 g
Carbohydrates	14.2207 g
Energy	270.2155 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0786 g
Water	115.5155 g
Aspartic acid	2.0477 g
Calcium, Ca	220.6875 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.027 g
Lutein + zeaxanthin	754.5 g
Fiber, total dietary	0.2416 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.033 g
Fatty acids, total saturated 22:0	0.006 g
Niacin	0.3683 mg
Vitamin A, RAE	240 g
Fatty acids, total trans-polyenoic	0.018 g
Arginine	1.281 g
Riboflavin	0.6876 mg
Fatty acids, total trans-polyenoic 22:4	0.0195 g
Tocopherol, beta	0.015 mg
Fatty acids, total polyunsaturated 15:0	0.012 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.054 g
Fatty acids, total saturated 20:1	0.0405 g
Glutamic acid	2.6178 g
Sodium, Na	456.938 mg
Fatty acids, total saturated 16:1 undifferentiated	0.302 g
Total lipid (fat)	14.4052 g
Manganese, Mn	0.1629 mg
Proline	0.7955 g
Fatty acids, total saturated 16:0	3.3806 g
Fatty acids, total polyunsaturated 16:1 t	0.0045 g
Fatty acids, total saturated 8:0	0.006 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.2965 g
Sucrose	4.5627 g
Choline, total	441.2728 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.018 g
Fatty acids, total polyunsaturated 18:1 t	0.0345 g
Sugars, total	5.1296 g
Serine	1.4871 g
Fatty acids, total saturated 10:0	0.009 g
Fatty acids, total saturated 18:0	1.2191 g
Fatty acids, total saturated 20:4 undifferentiated	0.282 g
Vitamin B-6	0.2981 mg
Selenium, Se	47.5457 g
Ash	3.2059 g
Vitamin D	123 IU
Fatty acids, total saturated 18:1 undifferentiated	5.1596 g
Pantothenic acid	2.3804 mg
Phenylalanine	1.0513 g
Copper, Cu	0.1214 mg
Betaine	0.45 mg
Thiamin	0.0736 mg
Retinol	240 g
Methionine	0.5842 g
Iron, Fe	2.9301 mg
Carbohydrate, by difference	14.2207 g
Phosphorus, P	357.1165 mg
Folate, total	70.895 g
Dihydrophylloquinone	0.15 g
Tocopherol, gamma	0.75 mg
Fatty acids, total saturated 4:0	0.006 g
Alanine	1.1353 g
Cholesterol	558 mg
Valine	1.3214 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0345 g
Fatty acids, total saturated 18:2 undifferentiated	2.3634 g
Glycine	0.6744 g
Glucose (dextrose)	0.555 g
Fatty acids, total saturated 14:0	0.0503 g
Zinc, Zn	2.0156 mg
Isoleucine	1.0306 g
Tocopherol, delta	0.09 mg
Fatty acids, total polyunsaturated	2.9039 g
Fatty acids, total saturated 14:1	0.0105 g
Tocotrienol, gamma	0.015 mg
Fatty acids, total polyunsaturated 17:1	0.018 g
Leucine	1.6772 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.018 g
Tocotrienol, alpha	0.09 mg
Vitamin A, IU	810 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0105 g
Folate, DFE	70.895 g
Tryptophan	0.2576 g
Fatty acids, total polyunsaturated 16:1 c	0.297 g
Fatty acids, total polyunsaturated 18:1 c	5.082 g
Fatty acids, total saturated 20:0	0.0045 g
Tyrosine	0.7795 g
Vitamin B-12	1.335 g
Vitamin K (phylloquinone)	0.45 g
Fatty acids, total saturated	4.7271 g
Histidine	0.4782 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.018 g
Fatty acids, total monounsaturated	5.5306 g
Threonine	0.8547 g
Folate, food	70.895 g
Fatty acids, total polyunsaturated 17:0	0.033 g
Vitamin D (D2 + D3)	3 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0015 g
Cryptoxanthin, beta	13.5 g
Vitamin D3 (cholecalciferol)	3 g
Vitamin E (alpha-tocopherol)	1.5859 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.087 g
Fatty acids, total trans	0.057 g
Fatty acids, total trans-monoenoic	0.039 g
Magnesium, Mg	22.1692 mg
Lysine	1.3884 g
Potassium, K	216.299 mg
Cystine	0.4186 g
Fluoride, F	1.65 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 teaspoon	18.354	4.5908	0
Salt	0.5 teaspoon	0	0	0
Baking powder	0.5 teaspoon	1.219	0.6371	0
Butter	2 tablespoons	0	0	0
Egg	3	214.5	1.08	14.265
French bread	4 slices	0	0	0
flour	1 tablespoon	36.1425	7.9128	0.1402
half	1 cup	0	0	0